Mashed Potato Casserole
Mashed Potato Casserole

Hello everybody, I hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, mashed potato casserole. One of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Mashed Potato Casserole is one of the most favored of current trending foods in the world. It is easy, it’s quick, it tastes delicious. It is enjoyed by millions daily. They are fine and they look wonderful. Mashed Potato Casserole is something that I have loved my entire life.

The creamiest, cheesiest mashed potatoes EVER! This easy to make side dish is loaded up with extra melty cheese, crispy bacon, and chives. This casserole may upset some mashed potato purists, but take heart: one bite and they'll be won over.

To get started with this recipe, we have to prepare a few ingredients. You can have mashed potato casserole using 9 ingredients and 2 steps. Here is how you cook it.

The ingredients needed to make Mashed Potato Casserole:
  1. Make ready 5 - 1/2 cups potatoes mashed * (see note below)
  2. Take 1/2 cup milk
  3. Make ready 1 cream cheese (8 oz bar) , softened
  4. Get 1 cup sour cream
  5. Get 2 tsps parsley dried flakes
  6. Prepare 1 tsp garlic salt
  7. Get 1/4 tsp nutmeg ground
  8. Prepare 3/4 cup Cheddar cheese shredded
  9. Get 12 bacon slices , crispy cooked and crumbled (about 1/2 cup)

Garlic Mashed Potato Casserole. this link is to an external site that may or may not meet accessibility guidelines. This AMAZING Side Dish Takes Mashed Potatoes To A New Level! Cheesy Mashed Potato Casserole Is Filled With Potatoes, Cream Cheese, Sour Cream, Butter, Cheese, Bacon And More. Easy side dish recipe that can be made ahead of time.

Steps to make Mashed Potato Casserole:
  1. Start with (about 4 lbs) uncooked potatoes to yield 5-1/2 cups mashed potatoes. For faster preparation, start with instant or refrigerated prepared mashed potatoes.
  2. TO MAKE AHEAD: Assemble casserole. Do not sprinkle with bacon. Cover and refrigerate casserole. Refrigerate bacon separately. Remove from refrigerator and bake casserole as directed. Sprinkle with bacon during last 5 minutes of cooking.

Creamy mashed potatoes topped with cheddar cheese, bacon, and green onions. Loaded Mashed Potato Casserole is perfect for Thanksgiving day and potluck dinners! It feeds a crowd and tastes just as good the next day as it did the first. This recipe for mashed potato casserole is a great way to make your mashed potatoes even better. This casserole is perfect for the Holidays and makes a great side dish to go with dinner.

So that is going to wrap it up with this special food mashed potato casserole recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!