Slow Cooker Lasagna
Slow Cooker Lasagna

Hello everybody, it is Drew, welcome to our recipe site. Today, we’re going to make a special dish, slow cooker lasagna. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.

Reviews for: Photos of Slow Cooker Lasagna. Slow Cooker Lasagna makes preparing lasagna easier than ever! No pre-boiling noodles and hardly any mess with the same great cheesy lasagna taste.

Slow Cooker Lasagna is one of the most popular of recent trending foods on earth. It is enjoyed by millions daily. It is easy, it’s fast, it tastes delicious. Slow Cooker Lasagna is something that I’ve loved my entire life. They are nice and they look wonderful.

To get started with this particular recipe, we have to prepare a few components. You can cook slow cooker lasagna using 24 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Slow Cooker Lasagna:
  1. Take Meat Sauce:
  2. Prepare 1 tbsp. olive oil
  3. Prepare 1 lb. ground beef
  4. Get 1/2 yellow onion, diced
  5. Take 4 cloves garlic, minced
  6. Make ready 1 can (29 oz.) tomato sauce (or crushed tomatoes)
  7. Get 1 can (14.5 oz.) diced tomatoes, undrained
  8. Make ready 1/2 cup water
  9. Get Pinch granulated sugar
  10. Make ready 2 tsp. each dried parsley, dried basil
  11. Get 1 tsp. Italian seasoning
  12. Take To taste salt and pepper
  13. Prepare Cheesy Filling:
  14. Take 1 container (15 oz.) Ricotta Cheese
  15. Make ready 1 large egg
  16. Make ready 1 cup shredded mozzarella cheese
  17. Take 1/4 cup shredded parmesan cheese
  18. Get 2 tsp. dried parsley
  19. Take 1 tsp. dried basil
  20. Make ready Pinch salt and pepper
  21. Prepare Other things you need:
  22. Make ready 6-8 lasagna noodles (not oven ready)
  23. Prepare 1 cup shredded mozzarella
  24. Make ready 1/2 cup shredded parmesan

Hundreds of home cooks agree that this slow cooker Italian sausage lasagna is the best and easiest way to make lasagna you'll ever try. Just pack the slow-cooker with four layers of sauce. Slow Cooker: slow cookers vary in size and shape. Love this Slow Cooker Lasagna Recipe as much as I do?

Steps to make Slow Cooker Lasagna:
  1. Grease your slow cooker well and set aside. In a large skillet heat the olive oil over medium heat. Once hot, add the onions and the beef. Cook and break up the beef until it is no longer pink. Drain any excess fat, if needed.
  2. Stir in the garlic and let it cook until fragrant, just a minute or so. Then stir in the diced tomatoes, tomato sauce, water, sugar and seasonings. Let this simmer for 5-10 minutes just to let the flavors meld together. Then remove it from the heat and set aside.
  3. In a large bowl, mix the ricotta, egg, seasonings, mozzarella cheese and parmesan cheese. Set that aside.
  4. In the bottom of the slow cooker, spread about 1 cup of sauce…more if needed to completely coat the bottom. Place 2-3 of the lasagna noodles over the meat sauce, breaking them up to fit as best you can.
  5. Place about a third of the ricotta mixture over the noodles and spread it all over.
  6. Repeat this process. I get 3 layers altogether. After the last layer of ricotta mixture, spread over the last of the meat sauce. Top with the 1 cup of mozzarella cheese and the 1/2 cup of parmesan cheese. At this point you could always place the lid on and store it in the fridge until ready to cook.
  7. Cook on low for 4-6 hours, or until the noodles are tender. Then scoop it out the best you can and serve immediately.

Slow Cooker Lasagna - makes the perfect easy comforting meatless meal. Best of all, this entire recipe cooks up all in the crock-pot! Learn how to make Slow cooker lasagna & see the Smartpoints value of this great recipe. Using ingredients that you probably have available right now, you just need to layer them in the crock pot. Lasagna was one of the first things I made from scratch in college when I finally started cooking on my own full time.

So that’s going to wrap this up for this special food slow cooker lasagna recipe. Thank you very much for your time. I am sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!