Sweet potato porridge (for babies/toddlers)
Sweet potato porridge (for babies/toddlers)

Hey everyone, hope you’re having an incredible day today. Today, we’re going to make a special dish, sweet potato porridge (for babies/toddlers). One of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Sweet potato porridge (for babies/toddlers) is one of the most well liked of recent trending foods in the world. It’s appreciated by millions every day. It’s simple, it is fast, it tastes delicious. Sweet potato porridge (for babies/toddlers) is something that I have loved my whole life. They are nice and they look fantastic.

Sweet Potato Poha Porridge - healthy porridge recipe made with poha, sweet potatoes and raisins. Sweet potatoes are rich in fiber & vitamins hence its important to add sweet potatoes as a part of baby's healthy diet, adding poha to sweet potatoes makes it more healthier! Sweet potatoes are one of the most favorite baby's vegetables, since it is sweet, as well as mild veggies.

To begin with this recipe, we have to prepare a few components. You can cook sweet potato porridge (for babies/toddlers) using 6 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Sweet potato porridge (for babies/toddlers):
  1. Get 50 gms boiled and mashed sweet potato
  2. Prepare 5 tbn ghee/butter
  3. Make ready 20 ml plain milk
  4. Take 1 tsn sugar
  5. Take 2 pistachios sliced
  6. Prepare 1 tsn green cardamom pods

Fundamentally, sweet potato and potato are unique with different nutritional values. Sweet Potato Recipes for Babies, Toddlers, and Kids. Click on each thumbnail image or the link given below for the recipes. This baby porridge is very versatile.

Steps to make Sweet potato porridge (for babies/toddlers):
  1. Melt ghee in a sauce pan and add the mashed sweet potato
  2. Add milk and sugar and bring it to boil
  3. Stir constantly to avoid sticking to the base and sides of the pan
  4. Lower the heat and add the remaining ghee, cardamom powder. Mix and let simmer till thick
  5. Serve warm/at room temperature, garnished with sliced pistachios (optional)
  6. Tip: check allergic reactions of your baby to nuts and then use pistachios
  7. Tip: Use breast/formula milk in case of babies under the age of one

You can be very creative and replace the sweet potato with regular potato, carrot, pumpkin, kabocha (aka Japanese pumpkin), or butternut squash. If your baby has just started on solid food, you want to slowly introduce him to new ingredients so as to avoid food allergy. This porridge fingers recipe is so easy to make and is great for weaning babies and toddlers alike. Last week I hopped on the Tube to west London for a Piccolo Pop In - a lunch, chat, nutrition session and generally lovely time with Alice from baby food company My Little Piccolo and Leyla from This Day I Love. Transfer sweet potatoes to a food processor or an immersion blender cup, reserving the cooking water.

So that’s going to wrap it up for this special food sweet potato porridge (for babies/toddlers) recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!