Hey everyone, hope you’re having an amazing day today. Today, we’re going to prepare a special dish, chapati schezwan lolipop. It is one of my favorites. For mine, I will make it a bit tasty. This will be really delicious.
Chapati Schezwan lolipop is one of the most favored of recent trending foods in the world. It’s simple, it’s fast, it tastes delicious. It is appreciated by millions daily. They’re nice and they look wonderful. Chapati Schezwan lolipop is something that I have loved my entire life.
Hey people! welcome you all to my channel's. In this video we will make very interesting starter recipe.e. schezwan potato lollipop. Hi Friends Welcome back to my Channel.
To get started with this recipe, we must first prepare a few ingredients. You can have chapati schezwan lolipop using 14 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Chapati Schezwan lolipop:
- Prepare 4 Leftover chapati
- Get 1 bowl Mixed Chopped Veggie
- Make ready 1 tbsp Pav Bhaji masala
- Get 3 Boiled and mashed potatoes
- Make ready 2 tbsp Schezwan Chutney
- Make ready 1 tbsp ginger garlic paste
- Make ready 2 green chillies
- Prepare 1/2 tbsp Chaat masala
- Prepare 1/2 tbsp Red chilli powder
- Make ready 1/2 tbsp Coriander powder
- Get 4 tbsp Sooji
- Get 4 lollipop sticks
- Prepare As per taste Salt
- Get As required Refined oil for deep frying
Give this recipe a try today! Procedure for preparing Drums of Heaven in Schezwan sauce. Heat oil in a kadhai/ pan and add the chopped garlic and ginger and saute for a minute. To this add the onion and green chillies and saute. the recipe for schezwan paneer is extremely simple, yet i would add some tips and suggestions to it. firstly, i have used the homemade paneer for this recipe which is soft, moist and fresh. you can use.
Steps to make Chapati Schezwan lolipop:
- Take 4 leftover Chapati and toast 1 by 1 on the Tava & churn in the blender and make a powder form just like bread crumbs.
- Take a mixing bowl add Roti crumbs, mashed potatoes, vegetables and mix it then add Schezwan Chutney, salt, Pav bhaji masala and all the dry masala. Take a lollipop stick to arrange chapati mixture over it with the help of wet hand.
- Coat with Sooji and deep-fry all the Lollipops. Served with Hot Masala tea.
Schezwan Dosa is an Indo Chinese twist to the regular South Indian dosa. Now-a-days we get different varieties of dosas in hotels and this schezwan dosa is one among them. It is easy to prepare and has. Schezwan paneer recipe made in Indo chinese style is a starter that can be served with noodles or fried rice. You can serve this as a starter or a snack.
So that is going to wrap this up with this exceptional food chapati schezwan lolipop recipe. Thanks so much for your time. I am sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
