Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, dabeli bowls. It is one of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.
Dabeli Bowls is one of the most popular of recent trending foods on earth. It’s appreciated by millions daily. It’s easy, it is fast, it tastes delicious. Dabeli Bowls is something which I have loved my whole life. They’re nice and they look wonderful.
Dabeli masala ● water as required ●Roasted peanuts ●Salt to. Dabeli is also called as kutchi dabeli or kachchhi dabeli or kacchi dabeli. Its a very popular street Basically dabeli is a spicy, tangy and sweet potato filling inside a bun - more specifically the Indian.
To get started with this recipe, we have to prepare a few ingredients. You can cook dabeli bowls using 12 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Dabeli Bowls:
- Make ready For dabeli mixture(curry)
- Make ready 2 medium boiled potatoes peeled and mashed
- Make ready 2 tbsp oil
- Get 2-3 tbsp dabeli masala (ready available)
- Take to taste Salt
- Make ready Other ingredients
- Prepare 3-4 french butter toasts
- Prepare 2 tsp garlic chutney
- Prepare 4 tsp khajur chutney
- Take 2 tbsp chopped onion
- Make ready 3-4 tbsp spicy peanut halves(ready available)
- Take as needed gram flour sev as required for garnish
Dabeli combines toasted ladi pav buns and a filling that is made with mashed potatoes and a spice mix usually consisting of coriander, turmeric, cardamom, fennel seeds, coriander, chili peppers. Dabeli: This delectable dish from Kutch region of India needs no introduction. Now for layering, take a shallow bowl. Now, spread layers of finely chopped onions.
Instructions to make Dabeli Bowls:
- In nonstick kadhai add, heat oil, add dabeli masala and saute for 2-3 mins. Add boiled mashed potatoes mixture, salt to taste.
- Mix and add 1 cup of water..and with hand masher..make into smooth curry like mixture. Cook for 2 mins..off the flame.
- To assemble Dabeli Bowl..In serving bowl..first add coarsely crushed french butter toasts..as shown.
- On it pour2 laddle full of hot prepared dabeli mixture..as shown.
- On it sprinkle 1 tbsp garlic chutney and 2 tsp khajur chutney as shown.
- On it sprinkle finely chopped onion and spicy peanut halves as shown.
- Garnish with besan sev as shown.
- Relish/ Serve Delicious Dabeli Bowls.
Dabeli -Pav buns stuffed with spicy mashed potato and peanut, pomegranate pearls topping -A A very flavourful spice mix- Dabeli masala is a must ,rest all the ingredients are easily available at home. Dabeli one of the very famous gujarati fast food as well street food recipe which is oftenly eated in Basically in Gujarat you can find two kinds of Dabelis, one is known as Katchi Dabeli and another. Kutchi Dabeli has a number of elements. A perfect sweet and spicy snack made with spiced potatoes, chutneys and peanuts stuffed in buttered buns! Over the next five years Dabeli Hut became a very popular place to eat Indian roadside style street food.
So that’s going to wrap this up with this special food dabeli bowls recipe. Thanks so much for your time. I’m confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
