Hello everybody, it is Louise, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, buttered tofu. One of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.
Buttered Tofu is one of the most favored of recent trending foods on earth. It is appreciated by millions every day. It’s easy, it is fast, it tastes yummy. They’re fine and they look fantastic. Buttered Tofu is something which I’ve loved my whole life.
To get started with this recipe, we have to prepare a few components. You can cook buttered tofu using 10 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Buttered Tofu:
- Take 4 blocks tofu cut into cubes
- Make ready 1 stick butter
- Make ready 1 tsp black pepper
- Make ready 1 tsp light soy sauce
- Make ready 1 egg
- Take Oil
- Get Japanese Mayo
- Prepare 1/2 cup All-purpose cream
- Get Green and red dried chilli
- Prepare Dried garlic
Instructions to make Buttered Tofu:
- Cut tofu into cubes coat with egg mixed with pepper and fry until cooked
- Drain extra oil set aside. Add the butter to the pan until melted. Pour in the light soy sauce stir and let simmer for 1-2 minutes.
- Add the tofu to the butter mixture then pour in the all-purpose cream. Stir let it simmer for 1-2 minutes.
- Add the chilli, garlic and mayo then serve
So that is going to wrap this up for this special food buttered tofu recipe. Thank you very much for reading. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
