Hello everybody, it is me again, Dan, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, pulled pork. One of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Pulled pork is one of the most well liked of current trending meals on earth. It’s easy, it is quick, it tastes delicious. It’s appreciated by millions daily. They are fine and they look wonderful. Pulled pork is something that I’ve loved my whole life.
Pulled pork is an American barbecue dish, more specifically a dish of the Southern U. S., based on shredded barbecued pork shoulder. It is prototypically slow-smoked over wood (usually outdoors); indoor variations use a slow cooker.
To begin with this recipe, we must prepare a few components. You can have pulled pork using 10 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Pulled pork:
- Take 1/4 cup brown sugar
- Prepare 1 tablespoon chile powder
- Prepare 1 tablespoon paprika
- Prepare 2 teaspoons garlic powder
- Make ready 1 teaspoon salt
- Prepare 1 teaspoon cayenne pepper
- Get 1 teaspoon freshly ground black pepper
- Make ready 1 pork shoulder roast (also called pork butt)
- Make ready 1 bottle open pit thick and tangy bbq sauce
- Get Hamburger buns and coleslaw
Pulled Pork is the Most Popular BBQ Meat. Anyone can make delicious pulled pork. You don't need any fancy equipment of technical cooking skills. Everyone needs a good pulled-pork recipe, and this, my friends, is the BEST.
Instructions to make Pulled pork:
- Stir together the brown sugar, chile powder, smoked paprika, garlic powder, salt, black pepper and cayenne in a small bowl. Rub the mixture all over the pork shoulder. Wrap the pork in plastic wrap and refrigerate for several hours or preferably overnight.
- Place pork in a roasting pan. Preheat oven to 300 f.
- Roast until fork-tender and falling apart, about 7 hours. Remove the pork from the pot and set it on a cutting board.
- Shred the meat with two forks,and then toss in the barbecue sauce until it's coated to your liking! Serve on hamburger buns. Serve with coleslaw on top of pulled pork or on the side. Some sides you can add is baked beans, mac n cheese, corn on the cob, green beans, french fries or any side you want. Enjoy.
Insanely tender and loaded with barbecue flavor, you'll dream about it (sandwiched between a soft potato bun) often. The easiest pulled pork recipe you'll ever make. No tricky measurements involved, minimal ingredients and a mouth-watering smoky barbecue result. A good Pulled Pork is just one of those comforting recipes we should all have stashed in our recipe book. This is the pulled pork recipe I've been using for years!
So that’s going to wrap this up with this exceptional food pulled pork recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
