Hey everyone, it is Jim, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, pulled pork. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Pulled Pork is one of the most favored of current trending meals in the world. It’s simple, it’s fast, it tastes delicious. It is appreciated by millions daily. Pulled Pork is something which I’ve loved my entire life. They are nice and they look fantastic.
To begin with this particular recipe, we have to prepare a few components. You can cook pulled pork using 13 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Pulled Pork:
- Make ready 4 lbs pork butt or shoulder
- Make ready 3 tbs brown sugar
- Prepare 3 tsp salt
- Make ready 1 tsp ground mustard
- Get 1 tsp black pepper
- Get 1 tsp onion powder
- Get 1 tsp paprika
- Get 1/2 tsp garlic powder
- Make ready 1/4 tsp cayenne pepper
- Prepare 1 cup apple juice
- Prepare 1 tbs Worcestershire sauce
- Get 1 tsp liquid smoke
- Prepare 2 cups or so Bbq sauce of your choice
Instructions to make Pulled Pork:
- Trim fat from pork roast. Cut roast into 4 pieces.
- Add all dry ingredients to a bowl and whisk together. Add pork roast chunks to bowl and make sure well coated.
- Add pork loin in a 4 - 6 quart crock pot or instant pot pressure cooker and pour in apple juice, Worcester and liquid smoke.
- Cover and cook in crock pot until fall apart tender - low 8 to 10 hours, high 5-6 hours. In the instant pot make sure lid is not venting, set manual cook for 45 minutes. Open steam vent at end if cook time, remove lid when safe.
- Remove pork to a large bowl and shred with 2 forks. Add your favorite BBQ sauce as desired. Or use the juice from crock pot – it’s loaded with awesome flavor!
So that is going to wrap it up for this special food pulled pork recipe. Thank you very much for your time. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!