Crockpot Pulled Pork
Crockpot Pulled Pork

Hello everybody, it’s me again, Dan, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, crockpot pulled pork. One of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Crockpot Pulled Pork is one of the most favored of recent trending meals in the world. It’s easy, it’s fast, it tastes yummy. It is enjoyed by millions every day. They’re nice and they look fantastic. Crockpot Pulled Pork is something which I have loved my whole life.

Texas-style pulled pork simmers in a tangy chili-seasoned barbecue sauce with plenty of onion, then pulled into Slow cooked, Texas-style pulled pork that is served on a buttered and toasted roll. Easy Crockpot Pulled Pork spends the day slow cooking in a tangy cider vinegar sauce for pulled pork that is not only tender and flavorful, it's as easy as can be. So here's the thing: if you invite me to.

To get started with this particular recipe, we have to first prepare a few components. You can cook crockpot pulled pork using 6 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Crockpot Pulled Pork:
  1. Prepare 3-4 pounds boneless, country style pork ribs
  2. Take 1 small onion, diced
  3. Make ready 1 pint unsweetened applesauce (about 2 cups)
  4. Get 1 cup barbecue sauce (I used sweet baby rays)
  5. Make ready 2 teaspoons McCormick smokehouse maple seasoning
  6. Get 2 tablespoons oil

Like with this Crockpot Pulled Pork, just toss all of the ingredients in, no pre-cooking required. Push a button and then walk away. And let me tell you, just because it's easy doesn't mean it ain't delicious! Crockpot meals are some of my favorites.

Instructions to make Crockpot Pulled Pork:
  1. Heat a skillet over medium high heat with the oil
  2. Season pork on both sides with McCormick spice and sear meat until golden brown
  3. Transfer meat to the crockpot
  4. Sprinkle onions evenly over meat, then spread applesauce and BBQ sauce to cover meat completely.
  5. Cook on high for 4-6 hours
  6. Shred meat with forks right in the crockpot and stir to incorporate the sauce. Taste. Add seasoning or more BBQ sauce if desired.
  7. Serve on buns for a sandwich, over rice or potatoes, or eat as is with your favorite sides.

They're low maintenance, easy, and it's awesome to walk into Do you have a favorite pulled pork recipe that I missed? What other crockpot meals have you. This Healthy Crockpot Pulled Pork recipe is a perfect easy, filling weeknight dinner. Pulled pork is exactly what a slow-cooker is meant to be used for—to slowly braise food, in a steamy environment until exceedingly tender. Larger, tougher cuts of meat are particularly excellent cooked.

So that’s going to wrap it up with this special food crockpot pulled pork recipe. Thanks so much for reading. I am sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!