Braised Tofu with Green Onion
Braised Tofu with Green Onion

Hello everybody, hope you are having an amazing day today. Today, we’re going to make a distinctive dish, braised tofu with green onion. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Braised Tofu with Green Onion is one of the most well liked of current trending foods on earth. It’s simple, it is quick, it tastes delicious. It is appreciated by millions every day. They are nice and they look fantastic. Braised Tofu with Green Onion is something that I have loved my whole life.

Ginger and green onions not only highlight the taste but also give the whole dish a combination of fine aroma. Pan-fry tofu both sides until golden brown. Use remaining oil to stir-fry ginger until light brown at medium high heat.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook braised tofu with green onion using 8 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Braised Tofu with Green Onion:
  1. Get 400 g tofu
  2. Make ready 5 green onions
  3. Get 1/2 tbsp minced garlic
  4. Take 1 chilli pepper
  5. Get 1 tbsp soy sauce
  6. Get 1 tsp sugar
  7. Make ready Pinch salt
  8. Get 100 ml water

I'm a HUGE fan and that's coming from a girl who didn't know what tofu was until I got to college (same goes for sushi). Now just top it with a bit of the green onion and sesame seeds and you're good to go! Braised tofu with mushroomin and vegetables in clay pot 瓦煲豆腐 is an easy vegetarian recipe. Best to prepare clay pot, but also can be done in a pan or wok.

Steps to make Braised Tofu with Green Onion:
  1. Cut tofu into about 5cm width-wise and 1cm thick slices. Mince the garlic, cut green onion into segments. Slice the chilli pepper.
  2. Absorb the tofu liquid with paper towels. Heat 1 tbsp oil, pan fry tofu until crisp and golden. Push tofu to the edge. (I use hard bean curd, if you use soft tofu, can dust with flour before pan fry it)
  3. Add a little oil, saute garlic, white part of green onion.
  4. Add 1 tbsp soy sauce, 1 tsp sugar and pinch of salt. 100ml water, cook for 2 minutes over low heat.
  5. Before serving add green part of green onion, chilli pepper. Stir fry until the sauce half reduced.
  6. Https://youtu.be/TIjyetRntBg

Braised tofu with vegetable 瓦煲豆腐 is an authentic home-cooked dish popular among the Chinese household. This dubu jorim, or spicy braised tofu, is something that can be thrown together in a matter of minutes that will please every palate. Tofu is braised in a savory, spicy sauce made with red pepper flakes along with onion, garlic, and green onions. Braised tofu is one of my favorite go to dishes when I'm in a hurry. Tofu is a great source of protein and excellent at absorbing Braised Tofu.

So that’s going to wrap it up with this exceptional food braised tofu with green onion recipe. Thank you very much for your time. I’m sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!