Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, low carb zucchini lasagna. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Low Carb Zucchini Lasagna is one of the most popular of recent trending foods on earth. It’s simple, it is quick, it tastes delicious. It’s enjoyed by millions every day. Low Carb Zucchini Lasagna is something which I have loved my entire life. They’re fine and they look wonderful.
Zucchini slices step in for pasta in this low-carb and gluten-free beef lasagna that is delicious and satisfying; such a crowd pleaser! All Reviews for Ultimate Low-Carb Zucchini Lasagna. Zucchini Lasagna is a delicious way to enjoy the lasagna flavor you love, without the noodles.
To get started with this particular recipe, we have to first prepare a few components. You can have low carb zucchini lasagna using 10 ingredients and 1 steps. Here is how you cook that.
The ingredients needed to make Low Carb Zucchini Lasagna:
- Get 2 large Zucchini
- Take 2 large Summer Squash
- Make ready 1 Ms. Dash garlic seasoning
- Make ready 1 cup Fat free cottage cheese
- Take 1 cup Fat free mozzarella
- Make ready 1 bunch Fresh basil
- Take 1 each Green, red and yellow peppers
- Make ready 1 small Onion
- Get 1 can Spaghetti sauce or Italian diced tomatoes
- Get 1 as needed Parmesan cheese
Delicious low carb keto zucchini lasagna with meat & pesto! This easy zucchini lasagna recipe includes lots of TIPS, plus freezing & make ahead instructions. Low Carb Zucchini Lasagna, Forget the noodles!! Eat healthier with zucchini strips in you lasagna.
Instructions to make Low Carb Zucchini Lasagna:
- Here's the recipe: layer summer squash and zucchini squash sprinkle with ms dash garlic blend on every layer, I put fresh garden spaghetti sauce on top but you could use diced tomatoes, middle layer cottage cheese fresh basil leaves, last layer more squash Parmesan cheese and fat free mozzarella and mixed peppers and onions. 165 calories per 1 1/2 cup serving 3G fat and 7 carbs ( if you want to add meat, I have added ground turkey in the past and it still tasted great!
Zucchini season is upon us making this Zucchini Lasagna recipe perfect for your summer nights. This recipe is packed with vegetables and protein. Zucchini is a phenomenal, light alternative to dense pasta. Zucchini is a type of summer squash that can typically be found in the store all year long. A traditional Italian classic concocted in an untraditional low-carb way.
So that’s going to wrap this up for this exceptional food low carb zucchini lasagna recipe. Thank you very much for your time. I’m sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
