Hello everybody, I hope you are having an incredible day today. Today, we’re going to prepare a special dish, bacon wrapped pulled pork and cream cheese stuffed anaheim peppers and sausage and peppers rice. It is one of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Bacon Wrapped Pulled Pork and Cream Cheese Stuffed Anaheim Peppers and Sausage and Peppers Rice is one of the most popular of recent trending foods on earth. It’s appreciated by millions every day. It is simple, it’s quick, it tastes yummy. Bacon Wrapped Pulled Pork and Cream Cheese Stuffed Anaheim Peppers and Sausage and Peppers Rice is something which I have loved my entire life. They are nice and they look fantastic.
To begin with this particular recipe, we must first prepare a few ingredients. You can have bacon wrapped pulled pork and cream cheese stuffed anaheim peppers and sausage and peppers rice using 12 ingredients and 9 steps. Here is how you can achieve it.
The ingredients needed to make Bacon Wrapped Pulled Pork and Cream Cheese Stuffed Anaheim Peppers and Sausage and Peppers Rice:
- Take Bacon Wrapped Peppers
- Take 4 packages bacon
- Prepare 2 packages cream cheese
- Get 2 packages pulled pork (already prepared)
- Make ready 20 large Anaheim Peppers (deseeded)
- Take Sausage and Peppers Rice
- Get 1 1/2 box minute rice
- Prepare 2 packages italian sausage mild
- Take 2 large red and green bell peppers (diced)
- Take 1 large white onion (diced)
- Get 1 can beef broth
- Prepare 1 cup water
Steps to make Bacon Wrapped Pulled Pork and Cream Cheese Stuffed Anaheim Peppers and Sausage and Peppers Rice:
- First cut off tops of anaheims and de-vein and de-seed peppers
- Then start scooping pulled pork and cream cheese into peppers in equal parts
- After you have filled all peppers to the top wrap them with 2 pieces of bacon each and lay them out on a flat cooking pan
- Preheat oven to 450 bake them in the oven for 20 min
- After you have pulled then out of the oven then broil the peppers on high for 1-3 min to brown the bacon
- For sausage and peppers rice chop sausage into small pieces along with diced onion and red and green bells
- Cook sausage bells and onion in oil or butter (about 1 cup) for 10 min on medium high heat. After ten minutes add rice and spices to the mix
- Next add beef broth and 1 cup of water to the rice mix bring to a high boil
- Once rice is tender and soft remove from stove and add cheese if desired.
So that is going to wrap it up for this exceptional food bacon wrapped pulled pork and cream cheese stuffed anaheim peppers and sausage and peppers rice recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!