Hey everyone, it’s John, welcome to my recipe site. Today, I will show you a way to prepare a special dish, oreo cookie lasagna. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Layers of cookies, pudding, and Cool Whip® make this Oreo® lasagna a huge hit! This Chocolate lasagna recipe with Oreo Cookies is hands down one of our very favorite desserts! Well, when you have a similar dream, daydream or the next time a serious chocolate craving hits, then discover No Bake Chocolate Oreo Lasagna and enjoy a moment that is yours.
Oreo cookie lasagna is one of the most favored of current trending foods in the world. It is easy, it’s quick, it tastes yummy. It is appreciated by millions every day. Oreo cookie lasagna is something that I have loved my whole life. They are nice and they look fantastic.
To get started with this particular recipe, we must prepare a few components. You can have oreo cookie lasagna using 7 ingredients and 12 steps. Here is how you cook it.
The ingredients needed to make Oreo cookie lasagna:
- Prepare 1 box of Oreo cookies
- Take 4 tbsp butter, melted
- Make ready 8 oz reduced fat cream cheese, softened
- Prepare 1/4 cup sugar
- Take 2 tbsp skim milk
- Get 12 oz fat free cool whip
- Get 6 each snack pack fat free chocolate pudding cups (or make 1 package of fat free chocolate pudding ahead of time)
Chocolate Lasagna has layers of creamy chocolate pudding, cheesecake, whipped cream, and a crunchy Oreo crust! You could easily do this with Golden Oreo cookies and vanilla pudding. This Chocolate and Peppermint Oreo Lasagna will have you dipping in for seconds! In a food processor, or in a zip closed bag, crush the Oreo Cookies (I used the bag version so. 'Oreo' Cookies.
Steps to make Oreo cookie lasagna:
- Spray a 9X13 casserole dish with non stick spray
- In a closed Ziploc bag, crush the oreo cookies
- Set aside 1cup of the cookies for topping
- Combine remaining crushed cookies with melted butter and press on the bottom of the pan
- In a small bowl, whip softened cream cheese using a handheld mixer until light and fluffy
- Mix in sugar, milk and 1 1/4 cups of cool whip until well combined
- Spread cream cheese layer over the oreo cookie crust until smooth and even
- Layer chocolate pudding on next
- Spoon remaining cool whip over pudding and gently smooth
- Sprinkle remaining Oreo crumbs
- Place in refrigerator for at least 4 hours (overnight is better)
- Serve and enjoy
Recipe courtesy of Trois Pommes Patisserie. Includes crust, OREO® Cookies, butter, cream cheese, ricotta cheese, granulated sugar, whipped cream, pumpkin, vanilla pudding, pumpkin purée. This Oreo Cookie Pie is always a crowd-pleaser, but we've got recipes for everything from simple Cookies-and-Cream Ice Cream Recipe If you're looking for a delicious light ice cream recipe, look no. Topped with whipped cream and chocolate chips. By clicking, you agree to our Privacy Policy.
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