Weeknight Lasagna Toss
Weeknight Lasagna Toss

Hey everyone, it is me again, Dan, welcome to our recipe site. Today, we’re going to prepare a special dish, weeknight lasagna toss. One of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

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Weeknight Lasagna Toss is one of the most favored of recent trending foods on earth. It’s enjoyed by millions daily. It is easy, it is fast, it tastes delicious. They are fine and they look wonderful. Weeknight Lasagna Toss is something that I’ve loved my entire life.

To begin with this recipe, we must prepare a few components. You can cook weeknight lasagna toss using 17 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Weeknight Lasagna Toss:
  1. Get 1 lb ground beef
  2. Get 2 green peppers
  3. Take 3 garlic cloves
  4. Take 1 jar spaghetti sauce (26oz)
  5. Make ready 2 cup water
  6. Take 1/4 cup zesty Italian dressing
  7. Take 12 lasagna noodles (break one noodle into 3 parts)
  8. Get 1 cup shredded mozarella cheese
  9. Get dash soy sauce
  10. Prepare dash chicken bullion
  11. Take dash red chili flakes
  12. Get dash basil
  13. Prepare salt & pepper
  14. Make ready dash garlic salt
  15. Make ready 4 tbsp vegetable oil
  16. Make ready 1 zucchini cut intp half moons (optional )
  17. Make ready 1/2 onion chopped (optional)

An easy pasta bake with the flavors of lasagna. Perfect for a hot weeknight supper. Easy Weeknight Lasagna Toss, takes all of the work out of traditional lasagna, and tastes just like it! BROWN meat in large saucepan; drain.

Steps to make Weeknight Lasagna Toss:
  1. In a bowl add the meat. Season with a dash of soy sauce, chicken bullion, garlic salt, chili flakes, basil, salt and pepper. Mix well with your hands.
  2. Chop the green peppers and onion (into quarters) and zucchini (if using) and set aside.
  3. In a pot add the broken noodles to cold water and let it half cook, about 10 minutes on high heat (you will transfer this to finish cooking in your skillet).
  4. In a skillet, add vegetable oil. Put on medium heat. Add minced garlic cloves. Let brown. Add meat. Giveit a stir and let it begin to brown. About 3-5minutes.
  5. Now add your chopped veggies. Stir. Cover with lid. Let cook for about 3 more minutes.
  6. Add the spaghetti sauce, and then add 2 cups of water into the jar, mix and add to skillet. Add dressing. And half cooked noodles. Stir ocassionaly. About 5 minutes, then add cheese on top and Cover with lid. Let stand for 5 min on low heat.

Brown meat in large saucepan; drain. Weeknight Lasagna Toss When i dont have time to prepare a whole lasagna this is my go to. It literally cuts your time down to over half and the flavor isnt compromised. Toss in the broken lasagna noodles, and push them into the mixture to ensure they're submerged. In a large skillet, brown beef with onion, garlic and salt.

So that’s going to wrap it up with this exceptional food weeknight lasagna toss recipe. Thank you very much for reading. I’m sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!