Hello everybody, it is Jim, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, meatloaf and mashed potatoes. It is one of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Meatloaf and Mashed Potatoes is one of the most favored of current trending foods on earth. It is appreciated by millions every day. It’s simple, it is quick, it tastes delicious. Meatloaf and Mashed Potatoes is something which I have loved my entire life. They’re nice and they look wonderful.
Our comforting menu of meatloaf and buttermilk mashed potatoes is as hearty as the diner original – but better for you. Panko is sold in many international While potatoes cook, set a steamer basket in a saucepan filled with one inch water; bring to a gentle boil. Place cooked potatoes into a large bowl.
To begin with this particular recipe, we must prepare a few components. You can cook meatloaf and mashed potatoes using 23 ingredients and 13 steps. Here is how you can achieve it.
The ingredients needed to make Meatloaf and Mashed Potatoes:
- Take Meatloaf—————–
- Prepare 1-1/4 pound ground pork
- Make ready 2-1/2 pound ground chuck
- Get 1 cup rolled oats, oatmeal
- Take 1 teaspoon salt
- Take 1 teaspoon granulated garlic powder
- Make ready 1 large onion
- Prepare 1 tablespoon Worcestershire sauce
- Prepare 2 tablespoons chopped parsley
- Get 3 large eggs
- Get Mashed potatoes—————-
- Take 3 pounds potatoes
- Prepare 2 quarts water
- Prepare 1 teaspoon salt
- Prepare 1 stick butter
- Get 15 ounce evaporated milk
- Make ready Sauce——————-
- Prepare 15 ounce can of tomato sauce
- Get 2 tablespoons molasses
- Prepare 1 tablespoon honey
- Make ready 1 teaspoon ground black pepper
- Make ready 1 teaspoon granulated garlic powder
- Get To taste salt
One of the keys is not to overwork the meat. Meatloaf and mashed potatoes has always been one of my family's favorite combos and this is a genius way to cook both foods together at the same time using an Instant Pot Pressure Cooker. Once the cook time is over, simply remove the loaf pan and finish the mashed potatoes in the same pot! How to make Instant Pot Meatloaf and Mashed Potatoes?
Instructions to make Meatloaf and Mashed Potatoes:
- Preheat oven 350 degrees Fahrenheit.
- Grate the onion
- Add the pork, eggs, salt, garlic, oatmeal, grated onion, parsley, and beef in a bowl
- Mix it up into a huge ball
- Mix the tomato sauce, salt, molasses, honey, black pepper, and garlic.
- Mix it up well.
- Put the meat mixture into a heated large skillet. Make a groove down the middle with the edge of your hand.
- Coat the outside of the meatloaf and get a lot in the groove, add the rest of the sauce to the sides of the loaf.
- Put into the oven for 1 hour and 15 minutes. Let it rest 10 minutes before slicing.
- Wash and peel the potatoes. Dice them and add to salty water.
- Boil till fork tender. Drain well and add back to the pot.
- Add butter and milk. Mash them and mix well. Taste and adjust saltiness
- Serve with tomato sauce on top I hope you enjoy!
This is one of the easiest comfort food to make with the help of the pressure cooker. Start by washing and cleaning the potatoes. Once cleaned, cut them into fairly large pieces to accommodate the cooking time for the meat. Take a potato masher and mash the potatoes up to the desired consistency. As this happens, it will absorb all of the broth!
So that is going to wrap it up for this exceptional food meatloaf and mashed potatoes recipe. Thank you very much for reading. I’m confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
