Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, messy meatloaf. One of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.
Messy Meatloaf is one of the most popular of current trending meals on earth. It is easy, it is fast, it tastes yummy. It’s enjoyed by millions daily. Messy Meatloaf is something that I’ve loved my whole life. They are nice and they look wonderful.
To get started with this recipe, we have to first prepare a few components. You can have messy meatloaf using 11 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Messy Meatloaf:
- Prepare 1 lb Pasture Raised Ground Beef
- Take 1 each Egg
- Get 1/2 large Red Onion
- Get 3 clove Roasted Garlic
- Get 3 tbsp Mustard
- Prepare 1/2 can Tomato Puree
- Take 1 tsp Salt
- Take 1 tsp Pepper
- Get 1/2 cup Red Wine
- Get 1 tbsp Worcestershire sauce
- Take 2 tbsp olive oil
Instructions to make Messy Meatloaf:
- I prefer pasture raised 85/15 or 90/10 beef. Started with 1 lb defrosted in a bowl
- roast garlic ahead, sautee onion in olive oil. Add to egg and all other items (without mustard or wine) in bottom of bowl. Blend well without beef first.
- Once ingredents are blended, mix in meat. Now add wine and mustard and mix again. Make sure all meat is mixed well with seasoning. I used a fork to make sure it's shredded and blended. Now add to pan in loaf
- Bake at 325°F for 25 min, I basted twice during baking. - - I call this messy because i don't use breadcrumbs and it falls apart easier.
So that’s going to wrap this up with this exceptional food messy meatloaf recipe. Thank you very much for reading. I am sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
