Easy Jambalaya
Easy Jambalaya

Hey everyone, hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, easy jambalaya. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

By Lauren Miyashiro and Lena Abraham. This easy Cajun jambalaya recipe is SO good, so flavorful, and so easy to make homemade. And the jambalaya simmering on the stove, wine glasses being refilled left and right, random neighbors.

Easy Jambalaya is one of the most popular of recent trending meals in the world. It’s easy, it’s fast, it tastes yummy. It’s appreciated by millions every day. They’re fine and they look fantastic. Easy Jambalaya is something which I have loved my entire life.

To get started with this recipe, we have to prepare a few ingredients. You can have easy jambalaya using 14 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Easy Jambalaya:
  1. Get 2 tbsp olive oil
  2. Get 2 stick celery (chopped)
  3. Get 1 medium onion (minced)
  4. Make ready 1 medium bell pepper (chopped)
  5. Take 1 lb turkey kielbasa (chopped, half moons)
  6. Prepare 2 clove garlic (minced)
  7. Prepare 1 1/2 tsp old bay seasoning
  8. Prepare 1 dash hot sauce (to taste)
  9. Take 1 pinch red pepper flakes (to taste)
  10. Make ready 3 cup chicken broth
  11. Prepare 1/2 cup water
  12. Make ready 14 oz crushed tomatoes (1 can)
  13. Make ready 1 cup long grain rice
  14. Get 2 dried bay leaves

We had tried our hand at making jambalaya once before and ended up with crunchy rice. This jambalaya recipe is made with shrimp, sausage, rice, and peppers in tomato sauce. This jambalaya recipe can be made as mild or spicy as you like. Just adjust the amount of cajun.

Instructions to make Easy Jambalaya:
  1. In a dutch oven, heat oil over medium low heat and cook vegetables until tender, about 8-10 minutes.
  2. Add kielbasa and cook 3 more minutes. Add garlic and stir constantly for 30 seconds.
  3. Add in seasoning, hot sauce and pepper flakes, chicken broth, water, and crushed tomatoes. Bring the whole mixture to a boil and add the rice and bay leaves. Let the mixture simmer for 10 minutes.
  4. Stir, cover, and let cook another 10 minutes or until rice is tender and most of the liquid has been absorbed.
  5. Recipe from IowaGirlEats.com (slightly modified)

This jambalaya recipe is similar to the Spanish prawn and chorizo paella. Make our easy prawn jambalaya recipe. This Easy Jambalaya Recipe is packed with spicy andouille sausage, shredded chicken, sweet shrimp, and of course, plenty of vegetables and rice. It's the perfect one-pot meal for busy nights! Easy Jambalaya - A Classic Southern one pot dish with bold flavors made easy !

So that’s going to wrap it up with this special food easy jambalaya recipe. Thanks so much for reading. I’m sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!