Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, bbq pulled pork - crock pot!. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
This reader submitted recipe for Crock-Pot BBQ Pulled Pork combines fruit and smoke to flavor the pork. Add buns and some cheese and it's sandwich night! Texas-style pulled pork simmers in a tangy chili-seasoned barbecue sauce with plenty of onion, then pulled into tender shreds to serve on a buttered, toasted bun.
Bbq Pulled Pork - Crock Pot! is one of the most popular of current trending foods in the world. It is appreciated by millions every day. It’s simple, it is fast, it tastes delicious. They’re nice and they look wonderful. Bbq Pulled Pork - Crock Pot! is something that I’ve loved my whole life.
To begin with this particular recipe, we must prepare a few ingredients. You can cook bbq pulled pork - crock pot! using 25 ingredients and 13 steps. Here is how you cook that.
The ingredients needed to make Bbq Pulled Pork - Crock Pot!:
- Make ready meat
- Make ready 1 medium Boston butt
- Make ready 1/2 cup 14-spice dry rub
- Prepare 1 bbq sauce
- Get crock pot prep
- Take 1 cup water
- Make ready 1/4 cup Apple cider vinegar
- Prepare 2 tsp liquid smoke
- Take 3 slice red onion
- Prepare dry rub
- Get 1/2 cup Brown sugar
- Make ready 1/4 cup paprika
- Take 1/4 cup dry mustard
- Get 1 tbsp cayenne
- Make ready 1 tbsp chipotle powder
- Prepare 1 tsp white pepper
- Make ready 1 tbsp garlic powder
- Make ready 1 tbsp onion powder
- Take 1 tbsp rubbed sage
- Get 1 tbsp back pepper
- Take 1 tsp cinnamon
- Make ready 1/4 tsp cloves
- Take 1/4 tsp nutmeg
- Prepare 1 tbsp chili powder
- Prepare 1 tbsp cumin
BBQ Crock Pot Pulled Pork (Pulled Pork Recipe) Kitchen Instruments This week on Kitchen Instruments, we are tackling a few of my favorite Crock Pot. Variations on this Crock Pot Pulled Pork recipe: Mix up the liquid and try a can of soda — try Cranberry Ginger Ale, Sprite, Coca-Cola, Dr I was thinking I could pour the BBQ sauce over the pork in the morning and take the crock pot with me to the party and plug it in long enough to heat through. This Crock Pot Pork Loin has so much flavor thanks to the easy BBQ Rib rub that I shared a few months ago.
Steps to make Bbq Pulled Pork - Crock Pot!:
- Rub spice all over Boston butt, preferably the night before. wrap in plastic wrap and keep in refrigerator over night
- When ready to cook, put the slices of red onion in the bottom of the crock pot. this will separate the meat from the bottom
- Mix your water vinegar and liquid smoke and set aside
- Place your meat in the crock pot on the onion slices
- Add water mixture on the sides so you don't rinse off your spice rub from the top
- Set to low, put the top on and let cook for 7 hours
- Remove from crock pot and set aside
- Pour rendered juices into a sauce pan and skim the fat
- Simmer the juice to reduce.
- While the juices reduce place the meat back in the crock pot and pull apart with two forks until meat is shredded, remove as much fat as you can and remove the bone
- Add a pinch of the rub to the meat, add some of the reduced juices, and a little bit of your bbq sauce and set the crock pot to the "keep warm"setting
- Let stand in the warm crock pot for about an hour. to bring the flavors into the meat
- Serve on toasted buns with your favorite side… I prefer the miniature Hawaiian sweet rolls, and make sliders. delicious
You could also use a store bought rub to make this even easier! I love using my crock pot to make an easy BBQ pulled pork. No need to fire up the grill or the smoker! Pour BBQ sauce and water on top. Serve with your favorite starch and steamed veggies, or let it cool and pull it apart for pulled pork recipes.
So that’s going to wrap it up with this exceptional food bbq pulled pork - crock pot! recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!