Vickys Creamy Tomato Sausage & Gnocchi, GF DF EF SF NF
Vickys Creamy Tomato Sausage & Gnocchi, GF DF EF SF NF

Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, vickys creamy tomato sausage & gnocchi, gf df ef sf nf. One of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Vickys Creamy Tomato Sausage & Gnocchi, GF DF EF SF NF is one of the most popular of current trending foods in the world. It is easy, it is fast, it tastes delicious. It’s enjoyed by millions daily. They’re fine and they look fantastic. Vickys Creamy Tomato Sausage & Gnocchi, GF DF EF SF NF is something which I’ve loved my whole life.

To get started with this recipe, we must first prepare a few ingredients. You can cook vickys creamy tomato sausage & gnocchi, gf df ef sf nf using 12 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Vickys Creamy Tomato Sausage & Gnocchi, GF DF EF SF NF:
  1. Make ready 1 tbsp oil
  2. Take 250 g (1/2 pound) pork sausages cut into bitesize chunks
  3. Take 1 small onion, chopped
  4. Get 4 cloves garlic, finely chopped
  5. Take 80 ml (1/3 cup) dry white wine
  6. Take 400 g (14 oz) can of chopped tomatoes
  7. Prepare 240 ml full fat cocout milk / double or heavy cream
  8. Make ready 3 tsp Vickys Italian Sausage seasoning - link below
  9. Take 500 g potato gnocchi (uncooked)
  10. Get Parmesan-style cheese, most grocery stores sell vegan brands
  11. Take Handful freshly sliced basil leaves if desired
  12. Prepare to taste Salt & pepper
Steps to make Vickys Creamy Tomato Sausage & Gnocchi, GF DF EF SF NF:
  1. Fry the sausage and onion in a frying pan over a medium-high heat until lightly browned, around 8 minutes
  2. Add the garlic and stir in for a minute then add the wine and let boil for a further minute
  3. Stir in the chopped tomatoes, cream, my Italian Sausage Seasoning and the gnocchi. Bring to the boil then cover and reduce the heat to medium. Cook for 5 minutes Vickys Italian Sausage Seasoning plus Recipe Idea GF DF EF SF NF https://cookpad.com/us/recipes/7630547-vickys-italian-sausage-seasoning-plus-recipe-idea-gf-df-ef-sf-nf?via=androidsharesheet&shared_at=1553345311
  4. Uncover and let it cook for another few minutes until the gnocchi is done and the sauce has thickened
  5. Add the parmesan, basil, salt & pepper to taste. Serve immediately

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