Savory Tuna Casserole
Savory Tuna Casserole

Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, savory tuna casserole. It is one of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Explore tasty tuna recipes featuring Knorr's Savory Tuna Noodle Casserole. This is a tuna casserole that even my picky family loves! Tuna casseroles are easy on the budget and always comforting.

Savory Tuna Casserole is one of the most well liked of current trending meals on earth. It is easy, it is fast, it tastes yummy. It’s appreciated by millions daily. They’re fine and they look wonderful. Savory Tuna Casserole is something which I’ve loved my whole life.

To begin with this particular recipe, we have to first prepare a few components. You can cook savory tuna casserole using 9 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Savory Tuna Casserole:
  1. Get 6 oz packet or can of White Albacore Tuna in water
  2. Get 8 oz wide egg noodles
  3. Make ready 1 can cream of mushroom soup
  4. Get 2 cups sharp cheddar, shredded (separated)
  5. Make ready 1/4 cup frozen peas and carrots
  6. Take 1/8 cup onion, diced
  7. Make ready 2 tsp minced garlic
  8. Make ready 6-7 Ritz crackers, crushed
  9. Make ready Salt and Pepper (to taste)

This is an updated version of the great American casserole. This tuna noodle casserole uses savory Parmesan cheese and ricotta cheese to create a creamier, cheesier twist on the traditional dish. It's light but also indulgent: a perfect combination. This healthy tuna noodle casserole is super easy, absolutely delicious, and the last tuna noodle From the creamy, savory noodles, to the slightly chewy and crispy toasted parmesan topping, I.

Steps to make Savory Tuna Casserole:
  1. Boil pasta according to package instructions. Drain and rinse.
  2. Combine tuna, noodles, onion, garlic, peas and carrots, soup, and 1 cup cheddar. Spoon into a small-medium casserole dish.
  3. Crush Ritz crackers and mix with remaining cheddar and spread over top of casserole.
  4. Bake uncovered at 425° for 20 mins. Enjoy!!

I think one of my favorite things about winter is my love for comfort foods. In a separate bowl, mix together soup, milk and garlic powder. Stir in noodles, peas, tuna and thyme. Tuna Noodle Casserole - Pasta and tuna in a creamy sauce topped with cheese and french fried onions! Discover a classic tuna noodle casserole that would make your mother proud.

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