Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, sarah's twisted tuna alfredo casserole. One of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Our updated version of tuna Alfredo casserole uses only five ingredients including tuna, pesto, and Parmesan cheese. Toss together purchased Alfredo sauce, canned tuna and frozen broccoli, and you'll have a hearty casserole in a snap! MORE+ LESS Toss Together Purchased Alfredo Sauce, Canned tuna And FrozenBroccoli, And You'll Have a Hearty Casserole in a Snap!
Sarah's Twisted Tuna Alfredo casserole is one of the most well liked of recent trending foods in the world. It is appreciated by millions daily. It is easy, it is quick, it tastes delicious. They’re nice and they look wonderful. Sarah's Twisted Tuna Alfredo casserole is something which I have loved my entire life.
To begin with this recipe, we must prepare a few components. You can have sarah's twisted tuna alfredo casserole using 16 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Sarah's Twisted Tuna Alfredo casserole:
- Get 3 quart casserole dish
- Take 1 jar creamy tomato Alfredo sauce
- Take 1 10.75 oz Canned cheddar cheese soup
- Make ready 1 7 oz can tuna in water
- Get 1 onion diced
- Prepare 1 red bell pepper diced
- Make ready 4 tbsp minced garlic in water from jar
- Make ready 3 tbsp butter
- Prepare 2 tbsp cooking oil
- Get 1 tbsp dried parsley flakes
- Take 2 tbsp dried chives
- Make ready 1/3 tsp lemon pepper
- Get 4 cup noodles
- Get 3 tbsp chicken bullion
- Get 1 cup parmesan cheese
- Get 2/3 cup bread crumbs
This is a tuna casserole that even my picky family loves! The potato chips give the casserole a crunchy crust. I have never been a tuna casserole fan but when I saw the name of this one, I though I HAD to give it a try! I am so glad that I did!!
Steps to make Sarah's Twisted Tuna Alfredo casserole:
- Cook noodles as directed on package. Add bullion to water before adding noodles.
- Saute onion, pepper, 3 tlbs garlic in cooking oil. When they are almost done add chives, parsley, and lemon pepper.
- Mix together the Alfredo sauce, soup, tuna, veggies and 2/3 of the Parmesan cheese. Pour over drained noodles and mix well.
- Pour mixture into greased 3 quart casserole dish.
- Mix bread crumbs and 1/3 cup Parmesan, 1 tlbs garlic and butter together. Sprinkle on top of casserole. Lightly sprinkle top with dried chives, and parsley.
- Bake at 425 for 30 minutes
- Let cool 10 minutes then serve :-)
Add tuna, corn, cheese (reserving some for a final sprinkle on top) & spices to liquid mix & stir thoroughly. Stir in gently with tuna mixture. Alfredo makes anything delicious, but especially so in this tuna casserole Alfredo! Serve tuna casserole with steamed veggies or fresh greens on the side. For extra cheese flavor, use cheese-flavored potato chips for the topping.
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