Hello everybody, it’s me, Dave, welcome to my recipe site. Today, we’re going to make a distinctive dish, cheddar chip meatloaf. One of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Cheddar Chip Meatloaf is one of the most popular of recent trending meals on earth. It’s simple, it’s fast, it tastes delicious. It is enjoyed by millions every day. Cheddar Chip Meatloaf is something which I’ve loved my entire life. They are fine and they look fantastic.
To get started with this recipe, we have to first prepare a few components. You can have cheddar chip meatloaf using 14 ingredients and 10 steps. Here is how you can achieve that.
The ingredients needed to make Cheddar Chip Meatloaf:
- Make ready MEATLOAF:
- Make ready 2 1/2 lbs beef
- Take 1 bag cheddar sour cream chips (Ruffles)
- Take 3/4 cup milk
- Make ready 3 eggs
- Make ready 1 cup shredded cheddar cheese
- Prepare 1 whole sauteed onion
- Prepare 1/2 tsp garlic powder
- Get 1/2 black pepper
- Prepare 1 tsp salt
- Make ready GLAZE:
- Get 1/4 cup ketchup
- Get 1/4 cup brown sugar
- Make ready 1 Tbls balsamic vinegar
Instructions to make Cheddar Chip Meatloaf:
- Preheat oven to 350 degrees Fahrenheit
- Place crushed chips in mixing bowl, add milk and let soak.
- While soaking sauté onion
- Add all ingredients for meatloaf to bowl and mix together.
- Place mixture on pan with parchment paper and form into loaf.
- Place loaf in oven and bake for 45 minutes.
- Mix glaze ingredients together
- After 45 minutes add glaze on top of loaf.
- Put loaf back in oven and bake for 15 minutes
- Let rest for 5 minutes
So that is going to wrap this up with this special food cheddar chip meatloaf recipe. Thank you very much for reading. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
