Tuna Casserole
Tuna Casserole

Hey everyone, it is me again, Dan, welcome to my recipe page. Today, we’re going to make a distinctive dish, tuna casserole. One of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Tuna casseroles are easy on the budget and always comforting. This cheesy Tuna Casserole has a made-from-scratch sauce and a crunchy parmesan topping that puts this classic recipe over the top. Your family will love this version!

Tuna Casserole is one of the most popular of current trending foods in the world. It is appreciated by millions every day. It’s easy, it is quick, it tastes delicious. Tuna Casserole is something which I have loved my entire life. They’re fine and they look wonderful.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have tuna casserole using 4 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Tuna Casserole:
  1. Take 20 oz tuna
  2. Take 2 can cream of mushroom soup
  3. Get 1 can Peas
  4. Take 10 oz wavy cut potato chips

Tuna casserole is a hearty meal that's easy to make with ingredients you probably have on hand. For a quick casserole, combine canned mushroom or celery soup with cheese and tuna. I think one of my favorite things about winter is my love for comfort foods. Tuna Casserole is a classic comfort food topped with crushed potato chips.

Steps to make Tuna Casserole:
  1. Pre-heat oven the 375°F.
  2. Layer half tuna
  3. Layer half peas
  4. Layer 1 can soup
  5. Layer half crushed chips
  6. Repeat layers
  7. Bake 30 minutes

Made with canned tuna and egg noodles, this tuna casserole is always a family favorite. Tuna noodle is at heart an easy, thrifty casserole, with a base of tender egg noodles, savory gravy, sweet peas, and delicate flakes of tuna (bonus points if it has a crispy, cheesy top). This lighter tuna casserole recipe is easy to make, full of great flavor, and Tuna casserole is such a comfort food for me and this delivers on the comfort and the flavor but also feels lighter and healthier. The ingredients are simple - canned tuna, mushrooms, peas, noodles in a homemade creamy sauce (without canned soup) finished with toasted breadcrumbs. Tuna casserole is a popular dish that is commonly made with pasta or rice and canned tuna.

So that’s going to wrap it up for this special food tuna casserole recipe. Thanks so much for reading. I am sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!