Spicy Tofu(awara)
Spicy Tofu(awara)

Hello everybody, it is Brad, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, spicy tofu(awara). One of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.

Spicy Tofu(awara) is one of the most popular of current trending foods in the world. It’s appreciated by millions every day. It is simple, it’s fast, it tastes yummy. Spicy Tofu(awara) is something which I have loved my entire life. They are nice and they look fantastic.

To begin with this recipe, we must first prepare a few ingredients. You can have spicy tofu(awara) using 9 ingredients and 2 steps. Here is how you can achieve it.

The ingredients needed to make Spicy Tofu(awara):
  1. Make ready Tofu(awara)
  2. Take Cabbage
  3. Make ready Onions
  4. Prepare Grated scotch bonnet
  5. Take Oil
  6. Prepare Salt
  7. Prepare Ajino Moto
  8. Get Mixpy
  9. Make ready Curry
Instructions to make Spicy Tofu(awara):
  1. Cut the tofu and marinate with salt and ajino Moto, allow it to sit for 15-30 minutes and fry in hot oil until slightly golden and keep aside.
  2. In a sauce pan add oil and onions stir and add the scotch bonnet stir fry and add curry, mixpy and little salt stir and add the sliced cabbage, stir fry for 3-4 minutes add the fried tofu and combine together and serve.

So that’s going to wrap it up with this exceptional food spicy tofu(awara) recipe. Thank you very much for your time. I’m sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!