Hey everyone, it is Louise, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, simple & healthy! ③ avocado & atsuage gratin. One of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.
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Simple & Healthy! ③ Avocado & Atsuage Gratin is one of the most popular of recent trending meals on earth. It’s easy, it is fast, it tastes yummy. It’s enjoyed by millions every day. Simple & Healthy! ③ Avocado & Atsuage Gratin is something that I have loved my whole life. They are fine and they look fantastic.
To begin with this recipe, we must prepare a few components. You can cook simple & healthy! ③ avocado & atsuage gratin using 8 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Simple & Healthy! ③ Avocado & Atsuage Gratin:
- Take 1 block Atsuage
- Take 1 Avocado
- Get 1 can Canned tuna
- Get 200 ml Canned tomatoes (diced)
- Make ready 1 clove Garlic
- Take 1 dash Salt and pepper
- Make ready 1 Parmesan cheese
- Make ready 1 tbsp Olive oil
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Instructions to make Simple & Healthy! ③ Avocado & Atsuage Gratin:
- Add the olive oil and the crushed garlic to a frying pan and cook on low heat.
- Once aromatic, add in the canned tomatoes and simmer on medium heat for about 3 minutes as if you are cooking it down.
- Drain the tuna and add it in. Then bring to a boil and season with salt and pepper.
- Remove the excess oil from the atsuage by pouring boiling water over it, then cut into 1cm pieces. Cut the avocado into 1cm cubes.
- Arrange the ingredients from Step 4 on a heatproof plate, place the ingredients from Step 3 on top of them and top with Parmesan cheese.
- Bake for 4 to 5 minutes in your toaster oven and it's ready!
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So that’s going to wrap this up with this exceptional food simple & healthy! ③ avocado & atsuage gratin recipe. Thank you very much for reading. I’m sure you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
