Hello everybody, it is Brad, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, piping hot hiroshima style okonomiyaki. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Piping Hot Hiroshima Style Okonomiyaki is one of the most well liked of current trending foods on earth. It is enjoyed by millions every day. It is simple, it is quick, it tastes yummy. Piping Hot Hiroshima Style Okonomiyaki is something that I’ve loved my entire life. They’re fine and they look fantastic.
Hiroshima-style Okonomiyaki is a Japanese savory pancake with cabbage, bean sprout, noodles, sliced pork belly and a fried egg, topped with savory sauce and Japanese mayo. Hiroshima-style Okonomiyaki (広島風お好み焼き) is a type of Okonomiyaki that originated in Hiroshima, Japan. How to make Hiroshima Okonomiyaki using a frying pan.
To begin with this recipe, we must first prepare a few components. You can cook piping hot hiroshima style okonomiyaki using 15 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Piping Hot Hiroshima Style Okonomiyaki:
- Take For the batter:
- Make ready 5 tbsp Plain white flour
- Take 100 ml Dashi stock (or water)
- Get Additions to the batter:
- Take 100 grams Cabbage (shredded)
- Take 70 grams Bean sprouts
- Make ready 1/2 stalk Green onion (sliced into thin rounds)
- Take 1 Tempura crumbs
- Prepare 1 Dried shrimp
- Get 1 Bonito flakes
- Take 3 slice Thinly sliced pork belly
- Make ready 2 Eggs
- Make ready 1 packet Yakisoba noodles
- Prepare 1 Sauce for the yakisoba noodles
- Get 1 dash Salt and pepper
Hiroshima Style Okonomiyaki is a layered pancake with the batter making up only a thin layer at the bottom. This is a full size Hiroshima Style Okonomiyaki (Japanese Layered Pancakes) served on its own as a main dish. Okonomiyaki, Hiroshima Style recipe: A popular Japanese meal, okonomi means "what you like", and yaki means "grilled"; in other words, add what you Hiroshima Style involves the addition of yakisoba noodles, and is prepared in layers, as opposed to Osaka style, which is prepared by combining the. If you have a hot plate like mine or a portable cooktop which can be placed on the dining table, then you can leave the pancake on the plate or the.
Instructions to make Piping Hot Hiroshima Style Okonomiyaki:
- Finely shred the cabbage, and slice the green onion into thin rounds. Mix the batter together. Prepare all the other ingredients.
- Spread the batter in a circle about 15 to 18 cm in diameter on a heated electric griddle. Sprinkle the top with bonito flakes.
- Put the cabbage, bean sprouts, green onion, tempura batter crumbs and dried shrimp on top of the pancake, then spread the pork belly slices on top. Pour about 2 to 3 tablespoons of batter over all.
- Turn the pancake over in one go! Press down firmly to get rid of any excess moisture.
- Make the yakisoba noodles.
- When the pancake is becoming softened and wilted (because the vegetables inside are getting cooked), move the whole thing on top of the yakisoba noodles. Break 2 eggs on the griddle, and pierce the egg yolks.
- While the egg is still soft-set, move the whole stack of yakisoba noodles and pancake on top of it.
- Turn the whole stack over in 1 go!
Okonomiyaki (お好み焼き) is a Japanese savoury pancake containing a variety of ingredients. Hiroshima area In Hiroshima, the ingredients are layered rather than mixed together. Steps to Make Hiroshima Style Okonomiyaki on a Griddle. Okonomiyaki (お好み焼き) is a savoury Japanese pancake that is an instant favourite with anyone who eats it. It consists mainly of batter, lots and lots of shredded.
So that is going to wrap this up for this special food piping hot hiroshima style okonomiyaki recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
