Green Paradise (aka Guacamole)
Green Paradise (aka Guacamole)

Hello everybody, it’s Louise, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, green paradise (aka guacamole). One of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Green Paradise (aka Guacamole) is one of the most favored of current trending foods in the world. It is simple, it is quick, it tastes delicious. It is enjoyed by millions daily. Green Paradise (aka Guacamole) is something which I have loved my whole life. They’re nice and they look wonderful.

Great recipe for Green Paradise (aka Guacamole). There are only a few things closer to heaven on earth than a batch of fresh, creamy guacamole! This version uses pickled jalapeños, which are milder than fresh ones.

To begin with this particular recipe, we must prepare a few components. You can cook green paradise (aka guacamole) using 8 ingredients and 2 steps. Here is how you cook that.

The ingredients needed to make Green Paradise (aka Guacamole):
  1. Make ready 3 ripe avocados (hass)
  2. Get 2 roma tomatoes
  3. Get 1/2 onion
  4. Prepare 1 tbsp pickled jalapeños
  5. Make ready 1 tbsp lime juice
  6. Take 1 tbsp olive oil
  7. Get 1 tsp salt
  8. Take To taste chopped cilantro (optional)

TIP: do not serve in a metallic bowl or plate, as it will sour the avocados. If possible, use a bowl made of wood or. This version uses pickled jalapeños, which are milder than fresh ones. TIP: do not serve in a metallic bowl or plate, as it will sour the avocados.

Steps to make Green Paradise (aka Guacamole):
  1. Add all ingredients, except the avocados, in a food processor. Pulse a few times until tomatoes and onion have been chopped to desired consistency (this varies from person to person, I like it chunkier).
  2. Add the avocados and pulse three or four times. Finish combining with a spoon. Serve with tortilla chips or as a condiment for quesadillas or other finger food. Enjoy! Ours was gone within a half hour…

See recipes for Nicholas & Morgan's Spicy Guacamole too. This guacamole chicken salad is brimming with all sorts of goodies: mixed greens, chicken, fresh tomatoes, red onion, avocado, lime juice, and crushed tortilla chips. The salad is tossed with a zesty homemade cilantro lime vinaigrette! Infused with fresh jalapeño and ground cumin, this herby vinaigrette ties the entire dish together. Check the color: Avocados with a darker green or blackish shade are more ripe, vibrantly green avocados are underripe and still need a few days (or even a week or so) to ripen.

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