Hey everyone, it is me, Dave, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, kimchi burger. One of my favorites. For mine, I will make it a bit unique. This will be really delicious.
This bulgogi kimchi burger is a brilliant creation. Invented by american born koren who trys to combine East and West in one cuisine creating an experience never seen before. The burger above is Kimchi burger - a burger with Korean traditional dish kimchi. (the picture above depicts Kimchi burger advertisement in Japan, thus Japanese writings).
Kimchi burger is one of the most well liked of recent trending meals on earth. It is enjoyed by millions every day. It is simple, it’s quick, it tastes yummy. Kimchi burger is something which I’ve loved my entire life. They are nice and they look fantastic.
To get started with this recipe, we must prepare a few ingredients. You can cook kimchi burger using 11 ingredients and 9 steps. Here is how you cook that.
The ingredients needed to make Kimchi burger:
- Get 2 lbs ground beef
- Make ready 3 tbs Korean soy sauce
- Take 3 1/2 tbs ground Korean red chili pepper
- Prepare 3 tbs chopped onions
- Get 1/2 cup chopped kimchi
- Take 1/2 of a pack of enoki mushrooms chopped
- Make ready Sliced chedder cheese
- Make ready For the sauce
- Make ready 3 tbs mayo
- Take 1/2 tbs Korean red chili pepper
- Make ready 1 tbs kimchi juice
There is no need for Mustard or ketchup in this Burger as Kimchi will give that extra flavour of the burger and will make the burger moist. classic cheeseburger. kimchi burger. american cheese, special sauce, greens, tomato, pickles, raw caramelized kimchi, sunny side egg, american cheese, applewood smoked bacon, togarashimayo. A kimchi burger is a hamburger that includes kimchi in its preparation Several restaurants serve kimchi burgers as part of their fare including restaurants. These Korean-inspired burgers are a great place to start. Top these healthy turkey burgers with kimchi–a fermented mixture of cabbage and other vegetables–which can be found near other refrigerated Asian ingredients or near sauerkraut or pickles in.
Steps to make Kimchi burger:
- In a large mixing bowl add Korean red chili pepper, kimchi, onions, Korean soy sauce, and enoki mushrooms mix together
- Add ground beef and mix together
- Make mixture into 6 patties make an indent in the middle of the patties. This can vary depending on the size of patty you make.
- Cook on high heat until done or until your preferred wellness.
- Mix mayo,kimchi juice and 1/2 tbs of Korean red chili pepper together set aside
- For kimchi steak.
- Place kimchi onto of cheese drizzle with sauce.
- For kimchi burger
- Place burger on bottom bun. Add kimchi on top of cheese and drizzle sauce. Place top bun on and done.
Kimchi-topped bulgogi beef is a favorite Korean dish, and it's just as good when transformed into a burger. This recipe is courtesy of Tablespoon. A spicy Korean kimchi chicken burger recipe. Burgers Kimchi Chicken American Korean Ground Chicken Easy Sriracha. kimchi burger - If you are looking for a gourmet sandwich with an Asian flare, this kimchi burger is going to be it. Conceived by Mathew Ramsey of the PornBurger b.
So that’s going to wrap this up for this exceptional food kimchi burger recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
