Ham and broccoli casserole
Ham and broccoli casserole

Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, ham and broccoli casserole. It is one of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.

Ham and broccoli casserole is one of the most popular of recent trending meals on earth. It’s easy, it is fast, it tastes yummy. It’s enjoyed by millions every day. They are nice and they look fantastic. Ham and broccoli casserole is something which I have loved my entire life.

Layers of French fries, broccoli and ham topped with a creamy soup mixture and sprinkled with cheese. Reviews for: Photos of Ham, Potato and Broccoli Casserole. If you like cheesy broccoli and ham, I promise you are going to LOVE this new recipe for Ham and Broccoli Casserole au Gratin.

To get started with this particular recipe, we must first prepare a few components. You can cook ham and broccoli casserole using 14 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Ham and broccoli casserole:
  1. Prepare 2 tbsp olive oil
  2. Take 1 small onion, diced
  3. Make ready 2 clove garlic, minced
  4. Get 1 head broccoli, chopped into 1/4 in florets, stems peeled and diced 1/4 in thick
  5. Make ready 1/2 tsp kosher salt
  6. Make ready 2 tbsp water
  7. Take 1 cup ricotta cheese
  8. Prepare 1/2 cup sour cream or plain greek yogurt
  9. Prepare 2 eggs
  10. Prepare 3 cup cooked barley, rice, or orzo
  11. Prepare 1/2 lb cooked ham, diced
  12. Prepare 1/2 cup basil, julienned
  13. Prepare 1 1/2 cup monterey jack cheese, shredded
  14. Get 1 salt and pepper, to taste

It's a perfect make ahead dinner and makes a great freezer meal. This creamy and Healthy Broccoli Casserole with ham is made with creamy cauliflower sauce. No cream or cans of cream soup whatsoever. I am considering this a healthy ham casserole recipe because it is loaded with vegetables.

Steps to make Ham and broccoli casserole:
  1. Cook barley (or whatever grain you're using). Chop ham and broccoli.
  2. Preheat oven to 350.
  3. Heat oil over medium-high heat in a Dutch oven. Reduce heat and saute onion until softened. Add garlic and saute 1 minute more.
  4. Add broccoli and salt, and return pot to medium-high heat. Stir fry until broccoli begins to brown. Add water, cover and steam until broccoli is tender. Season with salt and pepper.
  5. In small bowl, whisk together ricotta, sour cream, and eggs.
  6. Add cooked barley, cooked ham, and basil to the pot. Add ricotta mixture and 1 cup of the cheese.
  7. Sprinkle top with remaining cheese.
  8. Cover and bake 20 minutes. Uncover and bake an additional 10 minutes until cheese is melted and bubbly.

The main ingredients are broccoli and cauliflower florets. Gently stir in the cooked rice, ham, broccoli, corn and onions. Dump broccoli mixture into a large casserole dish. This easy weeknight ham and broccoli casserole features a flavorful cream sauce composed of cream cheese, mayo, and full-fat yogurt. I've been in the mood for a classic, homestyle, casserole and this recipe really fits the bill.

So that is going to wrap it up with this special food ham and broccoli casserole recipe. Thank you very much for reading. I am sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!