Meat Balls in Tomato Sauce
Meat Balls in Tomato Sauce

Hey everyone, it is Louise, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, meat balls in tomato sauce. It is one of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Meat Balls in Tomato Sauce is one of the most popular of current trending foods on earth. It’s easy, it’s fast, it tastes delicious. It is appreciated by millions every day. They are fine and they look wonderful. Meat Balls in Tomato Sauce is something that I’ve loved my whole life.

To get started with this particular recipe, we have to first prepare a few components. You can cook meat balls in tomato sauce using 11 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Meat Balls in Tomato Sauce:
  1. Get 300-350 g mince meet
  2. Prepare 400 g tomato sous
  3. Make ready 3 soup spoons of bread crumbs
  4. Prepare 1 egg
  5. Make ready 1/2 onion
  6. Make ready 1 garlic teeth
  7. Make ready Oregano
  8. Take Salt
  9. Take Pepper
  10. Prepare Oil for frying (i use olive oil)
  11. Make ready 2 soup spoons of sour cream (optional)
Instructions to make Meat Balls in Tomato Sauce:
  1. Cut onion in very small pieces or put in blender. Mix with the meet.
  2. Add egg, bread crumbs, salt, pepper, oregano for your taste. Mix well
  3. Make small balls (wallnut size). Fry on olive oil on big fire from each side until brown.
  4. In other pot put tomato sauce, add garlic in big pieces, salt, pepper, oregano and keep on medium fire until boiling. For more creamy taste add couple of spoons of sour cream and mix well
  5. Transfer meet balls to the pot with tomato and cook 20-30 min on small fire.
  6. Garnish with basil or parsley(optional)

So that is going to wrap it up with this special food meat balls in tomato sauce recipe. Thanks so much for your time. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!