Spinach Dosa
Spinach Dosa

Hey everyone, it’s me again, Dan, welcome to my recipe page. Today, we’re going to prepare a special dish, spinach dosa. It is one of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Spinach Dosa is one of the most well liked of recent trending meals in the world. It’s easy, it’s quick, it tastes delicious. It is appreciated by millions every day. Spinach Dosa is something that I’ve loved my entire life. They’re fine and they look fantastic.

To get started with this particular recipe, we have to prepare a few ingredients. You can have spinach dosa using 3 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Spinach Dosa:
  1. Prepare 1 handful baby spinach
  2. Get 500 ml dosa batter
  3. Prepare 2 tsp oil
Instructions to make Spinach Dosa:
  1. Heat a pan with oil. Add spinach and sauté until it becomes soft. Grind it into smooth paste
  2. Mix it with dosa batter and add salt if required
  3. Make dosa.

So that is going to wrap it up for this special food spinach dosa recipe. Thanks so much for your time. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!