Better than Cheddars broccoli casserole
Better than Cheddars broccoli casserole

Hello everybody, it’s Jim, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, better than cheddars broccoli casserole. It is one of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.

Broccoli Cheese Casserole That's Better Than Grandma'sspoonuniversity.com. frozen broccoli, medium onion, shredded sharp cheddar cheese Broccoli Cheese Casserole - A Makeover for a Thanksgiving StapleThe Devil Wears Parsley. sea salt, cheddar, diced yellow onion, Kerrygold Butter. A creamy broccoli cheddar casserole from scratch, using no "cream of" soups. Rich and satisfying without weighing you down.

Better than Cheddars broccoli casserole is one of the most favored of current trending meals on earth. It’s easy, it is fast, it tastes yummy. It is appreciated by millions daily. They are fine and they look wonderful. Better than Cheddars broccoli casserole is something which I’ve loved my entire life.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook better than cheddars broccoli casserole using 9 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Better than Cheddars broccoli casserole:
  1. Take 1 1/2 cup cooked rice
  2. Prepare 1/2 tsp salt
  3. Get 2 stick margarine; divided
  4. Take 1/2 cup chopped onion
  5. Get 1 lb broccoli florets
  6. Get 1 can cheddar cheese soup (Campbell)
  7. Make ready 1 lb cubed velveeta
  8. Get 1/2 cup to 1 cup sharp cheddar cheese
  9. Take 1 sleeve of Ritz crackers

And we've got loads of family-pleasing broccoli casseroles to This is the best broccoli rice casserole you will ever eat! This is a quick and easy recipe if you are in a hurry – just noodles, broccoli, cottage cheese and Cheddar. I am really on a casserole kick as of late. Seriously, they are just the best for days when my family is running around in the afternoon to various activities.

Instructions to make Better than Cheddars broccoli casserole:
  1. Put 2 cups of cold water, 1 cup of long grain rice (not Minute rice) and 1/2 teaspoon salt into a small pan and bring to a boil. Fluff with fork and pour into a large bowl. If you have more than 1 1 /2 cups rice, put it all in anyway.
  2. Cut broccoli into smaller florets and blanch in boiling water, then into cold water. Drain and add to large bowl. (Using frozen already cut broccoli is fine just be sure to follow cooking directions)
  3. Saute onion in 1 stick of margarine until translucent and tender. Add to bowl and return pan to heat.
  4. Cube Velveeta into large chunks. Melt 1 stick of butter in pan and add Velveeta chunks and sharp cheddar, stirring often. It will stick and burn to the bottom of the pan if not closely watched!
  5. Pour melted cheese mixture over ingredients in large bowl. Add canned soup to the bowl.
  6. Break apart Ritz crackers into larger pieces. Add them to the large bowl of ingredients and mix well,
  7. Pour into a greased 13″ x 9″ dish. Bake at 350°F for one hour, stirring halfway through baking.

If your broccoli is fresh I would steam it for a couple of minutes. This broccoli and rice casserole is super easy to make, and it is a delicious side dish. The recipe includes a cheesy sauce and simple ways to add flavor. A cheesy casserole recipe with broccoli, chicken and rice that requires no browning or precooking any of the ingredients. Much like Cracker Barrel's Broccoli Cheddar Much like Cracker Barrel's Broccoli Cheddar Chicken but with rice!

So that is going to wrap it up for this special food better than cheddars broccoli casserole recipe. Thanks so much for your time. I’m confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!