Hello everybody, it’s me again, Dan, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, grilled tuna steak w/ homemade guacamole. It is one of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Tuna Steak Recipe - easy way to grill tuna steak! This video includes an easy tuna steak recipes and it shows step by step video tutorial for grilled tuna. Either at the next BBQ or for a light dinner, the tuna steak is a nice idea to serve.
Grilled Tuna Steak w/ Homemade Guacamole is one of the most well liked of current trending meals in the world. It’s appreciated by millions every day. It’s easy, it is quick, it tastes delicious. Grilled Tuna Steak w/ Homemade Guacamole is something which I’ve loved my whole life. They’re fine and they look fantastic.
To begin with this recipe, we have to prepare a few ingredients. You can cook grilled tuna steak w/ homemade guacamole using 10 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Grilled Tuna Steak w/ Homemade Guacamole:
- Take 1 Tuna Steak
- Take Marinade
- Prepare 2 cup Teriyaki Marinade
- Make ready 2 tsp Chipotle Hot sauce
- Get 2 tsp Garlic Salt
- Get Gaucamole
- Get 2 Avacado
- Get 1/2 Lime
- Take 2 tsp Garlic Salt
- Prepare 2 tsp Chipotle Hot Sauce
Transfer half of the flesh to the bowl and mash. Mix with lime juice and orange juice until creamy. Season the tuna fillets with salt and pepper, rub with oil, and fry in a nonstick pan set over high heat. Lay tortillas out on a counter and smear a blob of guacamole in the centers.
Instructions to make Grilled Tuna Steak w/ Homemade Guacamole:
- Run cool water over the tuna steak and pat dry
- Lay tuna in marinade for at least 15 minutes
- Cover and refrigerate tuna while marinating
- Mash avocado into a bowl while adding the juice from half of a lime, a pinch or two of garlic salt, and as much chipotle hot sauce as desired
- After preheating your grill to about 350F, cook the tuna on the first side for 4-5 minutes
- Turn over the tuna and pour your remaining marinade over it, cook for 3-4 more minutes.
- Remove tuna when it is cooked to your liking, top it off with your homemade guacamole
- Eat!
Top with red cabbage and a few cilantro leaves. Tuna is one of the most popular and versatile fish on the market. Learn about the best ways to grill this excellent fish. One method is to grill a thinner tuna steak over high heat until it is cooked through. Grilled tuna steaks are wildly popular on menus throughout the United States, but making them at home can be a little bewildering.
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