Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, guacamole. One of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Guacamole is one of the most well liked of recent trending foods in the world. It’s easy, it’s quick, it tastes yummy. It is enjoyed by millions every day. They are nice and they look wonderful. Guacamole is something which I’ve loved my whole life.
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To get started with this particular recipe, we must first prepare a few components. You can have guacamole using 6 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Guacamole:
- Get Main
- Make ready 2 medium avacados
- Get 1 large roma tomato
- Make ready 1/4 tsp salt
- Prepare 1 small lemon(juice)
- Prepare 1 cilantro to taste (optional)
The traditional way to make it is to smash a ripe avocado and. Guacamole is a popular Mexican avocado salad or dip that's quite easy to make. The base of most any guacamole is mashed or chunked avocado. Make your own guacamole using avocados or even peas.
Instructions to make Guacamole:
- dice avocados, tomato (seeded),
- squeeze all the juice out of the lemon into the bowl with the avocado and tomato
- add cilantro if wanted and mash the avocados till you have the consistency that you want. (I prefer some small chunks of avocado showing)
This creamy Mexican-style dip works perfectly in fajitas, nachos, salads and burgers. Guacamole is a healthy dip - a staple at every gathering and a must when we have taco nights! Avocados From Mexico provides the best guacamole recipes, facts and news about your favorite dip that can be enjoyed year-round. Apache Guacamole is a clientless remote desktop gateway. Can I make this guacamole in a food processor?
So that’s going to wrap this up for this exceptional food guacamole recipe. Thanks so much for reading. I’m sure you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
