Baked Ziti with Veggies
Baked Ziti with Veggies

Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, baked ziti with veggies. One of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

This amazing baked ziti recipe is lightened up with roasted vegetables. Golden mozzarella, sizzling red sauce and pasta make this vegetarian ziti delicious! Here she is, the lightened-up baked ziti of my dreams.

Baked Ziti with Veggies is one of the most favored of recent trending meals on earth. It’s appreciated by millions daily. It’s simple, it’s quick, it tastes delicious. They are fine and they look wonderful. Baked Ziti with Veggies is something which I have loved my entire life.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have baked ziti with veggies using 12 ingredients and 11 steps. Here is how you cook it.

The ingredients needed to make Baked Ziti with Veggies:
  1. Make ready 1 1/3 cup Whole Grain Ziti
  2. Take 28 oz canned diced tomatoes, juice reserved
  3. Make ready 1 cup diced carrots
  4. Get 1 cup diced green bell pepper
  5. Make ready 2 cup chopped broccoli
  6. Take 1/2 cup sliced mushrooms
  7. Take 4 clove garlic, minced
  8. Take 2 tsp basil
  9. Get 2 tsp oregano
  10. Prepare 1/4 tsp black pepper
  11. Take 1 cup reduced-fat mozerella
  12. Prepare 1 cup shredded parmesan

Try throwing in some chopped red peppers, sliced zucchini, or swap the spinach for kale! I love making this baked ziti with spinach, zucchini and mushrooms but you can switch it up and add any veggies you like. We also add ground turkey but you can leave that out if you like your baked ziti vegetarian style. Start by chopping the veggies and parsley.

Instructions to make Baked Ziti with Veggies:
  1. Preheat to 375°F
  2. Cook pasta to el dente, drain
  3. Prepare all the veggies (chopping, mincing, etc)
  4. Saute carrots, peppers and broccoli in reserved tomato juice for 5 minutes
  5. Add mushrooms and garlic for another 5 min.
  6. Add tomatoes and spices for 3 min.
  7. In large bowl toss pasta, veggies and mozerella together.
  8. Place in sprayed 9 x 13 pan
  9. Sprinkle with the parmesean and cover with foil
  10. Bake 20 min.
  11. Remove foil and bake another 10 min.

Veggie lover Baked Ziti Recipe with Goat Cheese. Heated ziti is an Italian-American dish that tops many individuals' rundowns with regards to their most. This vegetable packed vegetarian Baked Ziti is the ultimate weeknight dinner. With sautéed veggies and spinach ricotta, it's a healthy comfort food you'll feel good about diving into. There's nothing I love more than closing a productive day of work with a warm, hearty comfort dish.

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