Hey everyone, it is Louise, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, cheesy veggie casserole. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Cheesy Veggie Casserole is one of the most well liked of recent trending meals in the world. It is appreciated by millions every day. It’s simple, it’s fast, it tastes yummy. They are fine and they look fantastic. Cheesy Veggie Casserole is something that I have loved my whole life.
DIRECTIONS Drain off all water from thawed veggies. Pour mixture into the casserole dish. Cheesy, creamy, and oh-so-satisfying, these casseroles are perfect for fall.
To begin with this recipe, we have to first prepare a few components. You can cook cheesy veggie casserole using 18 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Cheesy Veggie Casserole:
- Get 1 1/2 stick butter
- Take 1 1/2 cup chopped onion
- Get 1 1/2 cup chopped celery
- Take 2 1/2 cup fresh broccoli florets
- Make ready 2 cup fresh cauliflower florets
- Make ready 1 can cream of mushroom soup
- Take 1 can cheddar cheese soup
- Take 4 oz cream cheese ( half block)
- Prepare 2 cup chopped fresh spinach
- Make ready 3 cup rice ( I used leftover, precooked. Can use uncooked)
- Make ready 1 1/2 cup shredded cheddar cheese
- Get 1 1/2 cup shredded mozzarella cheese
- Take 1 cup milk
- Get 1 pepper to taste
- Get topping
- Get 1 panko bread crumbs
- Get 1 shredded cheese
- Make ready 1 a few slabs of butter on top
As a parent, I have spent so much time. And the leftovers are even MORE delicious the next day. To access this content, you must purchase Freezer Meal Pro Membership. View full nutritional breakdown of Cheesy Tuna Veggie Casserole calories by ingredient.
Steps to make Cheesy Veggie Casserole:
- preheat oven to 350º
- in large pan on med-low heat, warm butter, celery, and onion until softened
- add broccoli and cauliflower to pan
- add both cans of soup and cream cheese to heated mixture
- transfer mixture to large mixing bowl. Add spinach, rice, cheese, milk, and pepper
- mix well. pour into 13x9 in. casserole dish. Top with toppings if desired.
- bake for 25-30 minutes uncovered
You will enjoy your veggies even more with these cheesy casserole that is a breeze to whip up! Needless to say, my cheesy veggie casserole is plant-based, oil-free and also gluten-free. Please let me know in the comments below if you have any questions about my cheesy veggie-lentil casserole. Veggie Casserole is the perfect dish to make when all you have on hand are a few bags of frozen vegetables or a refrigerator full of cooked ones and want to create something fast and delicious that. This hearty veggie casserole is a real winner because it's fairly simple to prepare, extremely versatile, and it tastes incredible!
So that is going to wrap this up for this exceptional food cheesy veggie casserole recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!