Guacamole n Egg
Guacamole n Egg

Hey everyone, it’s Drew, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, guacamole n egg. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Hard boiled eggs and avocado are made for each other in these creamy, tasty deviled eggs. Something tells me that Theodor Geisel never had guacamole, or avocado deviled eggs. Guacamole Deviled Eggs are a healthy appetizer made with eggs, avocado, cilantro and lime juice.

Guacamole n Egg is one of the most well liked of current trending meals in the world. It is easy, it’s quick, it tastes yummy. It’s appreciated by millions every day. Guacamole n Egg is something which I’ve loved my whole life. They’re nice and they look wonderful.

To get started with this particular recipe, we must prepare a few components. You can cook guacamole n egg using 8 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Guacamole n Egg:
  1. Make ready 1 eggs
  2. Take 1 avacado
  3. Make ready 1 chopped parsley
  4. Make ready 1 chopped cilantro
  5. Prepare 1 paprika
  6. Get 1 pinch salt
  7. Get 1 pinch pepper
  8. Make ready 1 tbsp olives

Place the eggs in a pot and fill with cold water until the eggs are just covered. Bring the pot to a boil, then cover, remove from heat, and let sit for. Who knew deviled eggs and guacamole were such a match made in heaven? Deviled eggs are always a favorite appetizer, but sometimes you want to switch it up from the traditional recipe.

Steps to make Guacamole n Egg:
  1. Cut the avacado in half, removing the pit. Spoon out a little room for the egg later.
  2. Add to the avacado a pinch of salt, pepper, and some chopped cilantro.
  3. With the avacado ready, place it in an oven worthy pan. Place an egg in the avacado, softly. Add chopped olives to the border of the egg. Add a pinch of paprika to the top.
  4. Place the combination in he oven at 220°F for 8-10 minutes until the egg is at your desired consistency.
  5. When its finished add a spoonful of sour cream to the top. Lay the chopped parsley on the dish and you're ready to serve.

Spoon guacamole mixture into the bowls of the cooked egg whites. Guacamole Egg Salad tastes like that perfect guacamole recipe, but a little heartier with the addition of eggs and bacon. It makes a great dip, sandwich or salad topping. Egg salad is the perfect summer. Guacamole Deviled Eggs - a classic recipe with a twist.

So that is going to wrap this up with this exceptional food guacamole n egg recipe. Thanks so much for reading. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!