Hey everyone, it’s me, Dave, welcome to my recipe page. Today, we’re going to prepare a special dish, original italian meatballs. One of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.
Original Italian Meatballs is one of the most favored of current trending meals on earth. It is enjoyed by millions every day. It’s simple, it’s quick, it tastes yummy. They’re nice and they look wonderful. Original Italian Meatballs is something that I have loved my whole life.
To get started with this recipe, we must first prepare a few ingredients. You can have original italian meatballs using 7 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Original Italian Meatballs:
- Prepare 300 grams ground beef
- Make ready 200 grams ground pork
- Make ready 100 grams breadcrumbs
- Take 100 grams parmigiano reggiano
- Prepare 2 eggs
- Get Salt and pepper
- Prepare Parsley
Steps to make Original Italian Meatballs:
- In a big bowl, start mixing ground beef, pork, parmigiano and breadcrumbs.
- Add eggs, salt, pepper and parsley. Mix everything with your hands for a few minutes.
- Put the bowl in the fridge for an hour.
- Divide the mix into small pieces and make them round using your hands.
- Add oil in a pan and start frying your polpette. Buon appetito!
So that’s going to wrap it up for this exceptional food original italian meatballs recipe. Thank you very much for reading. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
