Hey everyone, it is Louise, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, spinach artichoke dip. One of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.
Spinach Artichoke Dip is one of the most favored of current trending meals on earth. It is enjoyed by millions every day. It’s simple, it’s fast, it tastes delicious. They’re nice and they look wonderful. Spinach Artichoke Dip is something which I have loved my entire life.
To begin with this particular recipe, we must first prepare a few components. You can have spinach artichoke dip using 12 ingredients and 11 steps. Here is how you can achieve it.
The ingredients needed to make Spinach Artichoke Dip:
- Get Spinach
- Prepare 350 Preheat oven to
- Take The sauce (rue)
- Get 2 tablespoons butter
- Prepare 2 tablespoons flour
- Get 1/2 cup milk (then add up to a 1 cup of milk)
- Get 3 chopped cloves of garlic
- Prepare 4 spoon fulls of Cream cheese
- Take 1/2 of cup of mozzarella
- Make ready 1/2 of cup of parmesan
- Prepare 1/2 teaspoons pepper
- Take 1 teaspoons salt
Instructions to make Spinach Artichoke Dip:
- Cook spinach and the drain the spinach
- Cut up the spinach, and place in dish your going to put in oven.
- Turn stove on medium heat. Get a pan and let the butter melt a little bit the pour in flour. Mix that for 2 mins.
- Then add 1/2 cup of milk gradually into the mixture and stir.(mixture will become thick which is ok). Then keep adding milk until mixture is liquidity.
- Then add in garlic
- Add in cream cheese
- Add in your white cheeses
- Add pepper and salt
- Mix all of this together.
- Pour sauce into your chopped spinach. Stir together in your container that can go in oven.
- Add extra cheese to the top. Then cook in oven until the cheese has browned.
So that’s going to wrap this up for this special food spinach artichoke dip recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!