MosBurger-Style Rice Burger
MosBurger-Style Rice Burger

Hey everyone, it’s Jim, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, mosburger-style rice burger. One of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.

MosBurger-Style Rice Burger is one of the most well liked of recent trending foods on earth. It is appreciated by millions daily. It’s easy, it is fast, it tastes delicious. They are nice and they look fantastic. MosBurger-Style Rice Burger is something which I have loved my entire life.

To get started with this recipe, we have to first prepare a few ingredients. You can cook mosburger-style rice burger using 7 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make MosBurger-Style Rice Burger:
  1. Get ・Rice
  2. Take 400 grams Plain white steamed rice
  3. Take 2 tsp Katakuriko
  4. Take ・Yaki-niku
  5. Get 120 grams Thinly sliced pork
  6. Prepare 2 tbsp Yakiniku (Japanese BBQ) sauce
  7. Prepare 1 to 2 leaves Lettuce
Steps to make MosBurger-Style Rice Burger:
  1. Put the 2 teaspoons of katakuriko in the rice and mix. Don't knead it.
  2. Divide the rice mixture from Step 1 into 6 portions and wrap. Squeeze the opening shut and shape into balls. Then, press down and make into round shapes about 1 cm thick.
  3. Fry in 1 teaspoon of vegetable oil until each side has browned. The vegetable oil is not listed in the ingredients.
  4. Soak the meat in yakiniku sauce and then cook.
  5. Put lettuce on the browned rice (from Step 3), then put the meat cooked in Step 4 on top and it's done.

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