Standard Chocolate Chip Cookies
Standard Chocolate Chip Cookies

Hey everyone, it’s Jim, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, standard chocolate chip cookies. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.

This is the perfect chocolate chip cookie!! Crispy on the outside and chewy on the inside!! Looking over the ingredients list and the measurements of each, I recognized this as your fairly standard, classic chocolate chip cookie recipe–and I expected fairly standard results.

Standard Chocolate Chip Cookies is one of the most well liked of recent trending foods in the world. It’s easy, it is fast, it tastes delicious. It is enjoyed by millions every day. They’re fine and they look wonderful. Standard Chocolate Chip Cookies is something which I have loved my entire life.

To begin with this particular recipe, we must prepare a few ingredients. You can cook standard chocolate chip cookies using 10 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Standard Chocolate Chip Cookies:
  1. Get 2 1/4 cups all purpose flour
  2. Get 1 teaspoon baking soda
  3. Prepare 1 teaspoon salt
  4. Make ready 1/2 cup butter softened
  5. Make ready 1/2 cup shortening
  6. Get 3/4 cup granulated sugar
  7. Take 3/4 cup packed brown sugar
  8. Make ready 1 teaspoon vanilla extract
  9. Prepare 2 large eggs
  10. Get 1 bag chocolate chips

The BEST chocolate chip cookie recipe! These easy chocolate chip cookies are perfectly soft and chewy and buttery, loaded up with semisweet chocolate chips, and completely irresistible. Learn chocolate chip cookie science so you can create your perfect cookie! It's the standard, classic Chocolate Chip Cookie Recipe.

Steps to make Standard Chocolate Chip Cookies:
  1. Combine flour, baking soda, and salt in a small bowl. Set aside.
  2. Beat butter/shortening with granulated and brown sugar until creamed. Add vanilla.
  3. Add eggs one at a time, stirring well after each egg.
  4. Gradually add the flour mix to the dough.
  5. Fold in chocolate chips.
  6. Drop on to an un-greased cookie sheet. Around 12 per sheet.
  7. Bake at 375 degrees for 8-10 minutes.

It creates a fairly middle road cookie. Chewy in the middle, slightly crispy on the edges, with a fairly one note flavor profile. Looking for the best chocolate chip cookies EVER? you're in the right place. These cookies are BIG, soft, chewy, and totally divine. I swiped this recipe for the best chocolate chip cookies from my mom, and now I want to share it with all of you.

So that’s going to wrap it up with this exceptional food standard chocolate chip cookies recipe. Thanks so much for your time. I am sure you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!