[Vegan] Chocolate Chip Cookie Skillet
[Vegan] Chocolate Chip Cookie Skillet

Hey everyone, it’s me again, Dan, welcome to our recipe page. Today, we’re going to make a distinctive dish, [vegan] chocolate chip cookie skillet. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

[Vegan] Chocolate Chip Cookie Skillet is one of the most popular of current trending meals in the world. It’s enjoyed by millions daily. It is simple, it’s quick, it tastes delicious. They are nice and they look wonderful. [Vegan] Chocolate Chip Cookie Skillet is something that I have loved my whole life.

The perfect vegan chocolate chip skillet cookie! This would be perfect topped with a scoop of vanilla ice cream and served warm. Achieving a pretty near perfect vegan deep dish chocolate chip cookie is just about as close as I've gotten to getting my cookie recipe just right, so I have hope!

To get started with this recipe, we must prepare a few ingredients. You can cook [vegan] chocolate chip cookie skillet using 9 ingredients and 6 steps. Here is how you can achieve it.

  1. Make ready 1 cup whole wheat flour
  2. Get 1/2 cup coconut sugar
  3. Get 1/4 cup organic cane sugar
  4. Make ready 1/4 cup apple sauce
  5. Make ready 1/4 cup coconut oil, melted
  6. Prepare 1/2 teaspoon vanilla extract
  7. Prepare 1/2 teaspoon sea salt, plus more for topping
  8. Take 2 teaspoon baking powder
  9. Take 2/3 cup dairy-free chocolate chips

Gluten-free, grain free, paleo, dairy free, and vegan too! A perfect chocolate chip cookie sundae dessert that will make everyone happy and coming back for seconds. This gluten-free and vegan dessert is loaded with gooey chocolate. This one is sure to satisfy your chocolate cravings!

  1. Pre-heat your oven to 350° F.
  2. In a large mixing bowl, add the sea salt, coconut sugar, cane sugar, whole wheat flour, and baking powder. Mix well.
  3. Add in the apple sauce, vanilla extract, and coconut oil. As you mix that with the dry, fold in the chocolate chips.
  4. Greese your cast iron skillet with a bit of coconut oil, and pour the batter in. It will be a pretty thick batter, which is normal.
  5. Once it's spread out evenly, sprinkle a bit more sea salt on and cook for 25-30 minutes, until done on top and slightly under cooked in the middle.
  6. Remove and let cool for 5 minutes. Top with dairy-free ice cream.

I'm back from the Caribbean Chunks are waaayy meltier and gooier than chips, and this oatmeal chocolate chip skillet cookie is all about being gooey. The best part of this gluten-free skillet chocolate chip cookie? It's not only gluten-free but also dairy-free and refined sugar-free as well. I think chocolate chip skillet cookie is more clear, but pizookie definitely sounds more fun. And because we definitely needed some fun, I made one.

So that’s going to wrap it up for this special food [vegan] chocolate chip cookie skillet recipe. Thank you very much for reading. I’m sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!