Double Chocolate Chip Cookies
Double Chocolate Chip Cookies

Hey everyone, hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, double chocolate chip cookies. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.

Soft chocolate cookies filled with chocolate chips in every bite. These Double Chocolate Chip Cookies are the perfect dessert for chocolate lovers! Can't decide between baking a big pan of chocolate-packed brownies or a batch of soft and chewy chocolate chip cookies with a perfectly crispy crunch?

Double Chocolate Chip Cookies is one of the most popular of recent trending meals in the world. It’s appreciated by millions daily. It is easy, it’s fast, it tastes yummy. They are fine and they look fantastic. Double Chocolate Chip Cookies is something that I’ve loved my entire life.

To begin with this recipe, we must first prepare a few components. You can have double chocolate chip cookies using 11 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Double Chocolate Chip Cookies:
  1. Prepare 1 1/2 cup Brown sugar
  2. Prepare 3/4 cup Shortening
  3. Prepare 2 tbsp Heavy creamer
  4. Get 1 tbsp Vanilla
  5. Get 1 large Egg
  6. Get 1/2 cup Sugar
  7. Make ready 1 3/4 cup AP Flour
  8. Take 1 tsp Salt
  9. Take 3/4 tsp Baking soda
  10. Get 1 cup Chocolate chips
  11. Prepare 1 cup White chocolate chips

Cream together the butter, sugar, then add the eggs and vanilla. Blend in the cocoa and add baking soda, salt and blend well. Add the flour into the creamed mixture and fold in the chocolate chips. Rich, fudgy, soft batch double chocolate chip cookies oozing with chocolate chips.

Steps to make Double Chocolate Chip Cookies:
  1. Set oven at 350
  2. Cream together brown sugar, sugar, shortening, egg, vanilla & heavy cream
  3. Mix in flour, salt & baking soda
  4. Mix in chocolate & white chocolate chips
  5. Scoop tbl spoon size cookie drops and set on greased cookie sheet
  6. Bake 5-8 min (depending on how chewy you prefer)
  7. Enjoy! ☺️

These cookies are thick, chewy, gooey and taste somewhere in between a brownie and a cookie. Baking chocolate chip cookies can be a crapshoot: sometimes they puff up nicely, other times they flatten out like pancakes. As a recipe developer, this drives me crazy! Thankfully, these double chocolate chip cookies are foolproof. Stuffed with chocolate chips and pecans, they emerge from.

So that is going to wrap this up with this exceptional food double chocolate chip cookies recipe. Thank you very much for your time. I’m confident you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!