Foolproof! Rice Burger
Foolproof! Rice Burger

Hello everybody, it is John, welcome to our recipe page. Today, we’re going to prepare a special dish, foolproof! rice burger. It is one of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.

Foolproof! Rice Burger is one of the most well liked of current trending foods in the world. It’s easy, it is quick, it tastes yummy. It is enjoyed by millions every day. They are fine and they look fantastic. Foolproof! Rice Burger is something which I have loved my entire life.

To begin with this particular recipe, we must first prepare a few components. You can cook foolproof! rice burger using 6 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Foolproof! Rice Burger:
  1. Get 30 grams~your preference Finely cut beef
  2. Get 1/2 of a leaf Loose leaf lettuce
  3. Prepare 1 roughly 1 rice bowl's worth ❀ White rice
  4. Take 1 upwards of 1 table spoon ❀ White sesame
  5. Get 1/2 tbsp ❀ Soy sauce
  6. Take 3 tablespooons~(to taste) Yakiniku sauce (bottled)
Steps to make Foolproof! Rice Burger:
  1. Add everything marked with a ❀ into a bowl and stir well. Make the rice buns in 8 cm diameter sizes.
  2. If you put plastic wrap on the inside of the bowl it makes it easier to remove the burgers. Make 2 patties, one for the top and one for the bottom. Make sure to flatten the burgers with a spoon.
  3. Make them so that you can pull the rice out of the plastic wrap. Put the two rice patties in the freezer and cool them. This will give them a nice shape.
  4. Put a lot of sesame oil in a pan and cook the bottom, top and side of the patties. Once done, I recommend a type of plastic wrap that doesn't stick to preserve the rice buns.
  5. Tear up the lettuce into the size of your choosing, washing and then removing the water before using them for the bottom bun in Step 4.
  6. Cook the beef in the pan you used for Step 4. Cook them briefly til the color starts to change and then add yakiniku sauce to taste.
  7. If the beef is too oily or greasy it might not be very appetizing so remove any excess. To finish, put the meat from Step 6 onto the lettuce from Step 5 and finally the top the burger with a rice bun.

So that’s going to wrap it up for this exceptional food foolproof! rice burger recipe. Thank you very much for reading. I’m sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!