Hey everyone, it is John, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, ben & jerry's giant chocolate chip cookies. It is one of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.
Ben & Jerry's Giant Chocolate Chip Cookies is one of the most favored of recent trending foods in the world. It’s appreciated by millions daily. It is easy, it’s quick, it tastes delicious. They are fine and they look fantastic. Ben & Jerry's Giant Chocolate Chip Cookies is something which I have loved my entire life.
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To get started with this recipe, we have to prepare a few ingredients. You can cook ben & jerry's giant chocolate chip cookies using 20 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Ben & Jerry's Giant Chocolate Chip Cookies:
- Prepare Butter, at room temperature
- Take 1/2 cup
- Make ready Granulated sugar
- Make ready 1/4 cup
- Prepare Brown sugar
- Make ready 1/3 cup
- Make ready Egg
- Get 1 large
- Take Vanilla extract
- Make ready 1/2 teaspoon
- Prepare All-purpose flour, PLUS
- Take 1 cup
- Take All-purpose flour
- Make ready 2 teaspoon
- Make ready Salt
- Make ready 1 teaspoon
- Take Baking soda
- Get 1/2 teaspoon
- Get Semisweet chocolate chips
- Prepare 1 cup
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Steps to make Ben & Jerry's Giant Chocolate Chip Cookies:
- Preheat oven to 350°F. Beat the butter and both sugars in a large mixing bowl until light and fluffy. Add egg an vanilla extract and mix well.
- Mix the flour, salt, and baking soda in another bowl. Add the dry ingredients to the batter and mix until well blended. Stir in the chocolate chips.
- Drop the dough by small scoops 2 to 3 inches apart on an un greased cookie sheet. Flatten each scoop with the back of a spoon to about 3 inches in diameter.
- Bake until the centers are still slightly soft to the touch, 11 to 14 minutes. Let cool on the cookie sheet for 5 minutes, then transfer to cool completely.
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