Hello everybody, hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, peanut butter banana chocolate chip cookie bars. One of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.
These healthy peanut butter banana oatmeal bars are gluten free, adaptable, soft-baked, incredibly flavorful, and very easy to make. Chocolate Chips: If you want to make these bars vegan, you can skip the chocolate or use dairy-free chocolate chips instead. You can also skip the chocolate chips.
peanut butter banana Chocolate chip cookie bars is one of the most favored of current trending foods on earth. It’s simple, it is fast, it tastes yummy. It is appreciated by millions every day. peanut butter banana Chocolate chip cookie bars is something which I’ve loved my whole life. They’re nice and they look wonderful.
To begin with this recipe, we must prepare a few ingredients. You can have peanut butter banana chocolate chip cookie bars using 11 ingredients and 10 steps. Here is how you cook it.
The ingredients needed to make peanut butter banana Chocolate chip cookie bars:
- Take 1 1/4 cup all-purpose flour
- Make ready 1 tsp baking soda
- Make ready 1 tsp salt
- Prepare 1 cup butter, melted and cooled
- Make ready 1 cup sugar
- Make ready 1/2 cup firmly packed brown sugar
- Make ready 2 large eggs slightly beaten
- Make ready 2 tsp vanilla extract
- Make ready 1 cup semi sweet chocolate chips
- Get 2 large very ripe bananas
- Take 4 tbsp peanut butter
A fudgy cacao topping covers a decadent peanut butter chocolate chip layer. That all sounds fancy, but these peanut butter cookie bars are actually very easy to put together. You won't be able to stop eating them, and that's ok! These are the BEST Peanut Butter Banana Chocolate Chip Cookies.
Steps to make peanut butter banana Chocolate chip cookie bars:
- Pre heat oven to 325°F
- Grease 13x9 glass dish
- Mix the flour, baking soda and salt together and set Side
- in another bowl, Hand mix the melted butter and the white and brown sugar until blended well.
- Add the eggs and vanilla to the butter, sugar mixture.
- And the flour mixture, mixing just until combined.
- Add the peanut butter, and bananas. (you can slice or mash them, I choose to slice and quarter mine)
- Pour into greased baking dish and bake for 40 to 60 minutes, rotating the dish after twenty minutes.
- After checking to see if it's cooked throughly, let Cool for 10-15 minutes and cut into squares, and cover dish with foil! Taste delish with a glass of cold milk or strawberry ice cream!
Extra soft, a little gooey & packed with flavor - you'll love this easy recipe. If you like your chocolate chip cookies a little cakey - or if you love the combination of peanut butter and banana - then these are for you! Especially when those cookies are peanut butter banana chocolate chip cookies. The peanut butter (and peanut butter chips) in the recipe add an irresistible saltiness, while the mashed bananas bring a lot of sweetness, along with a fabulous cakey texture. If you like banana bread, you'll love these Banana Chocolate Chip Cookies.
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