Double chocolate chip cookies
Double chocolate chip cookies

Hey everyone, hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, double chocolate chip cookies. It is one of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.

Soft chocolate cookies filled with chocolate chips in every bite. These Double Chocolate Chip Cookies are the perfect dessert for chocolate lovers! Can't decide between baking a big pan of chocolate-packed brownies or a batch of soft and chewy chocolate chip cookies with a perfectly crispy crunch?

Double chocolate chip cookies is one of the most popular of current trending meals on earth. It is enjoyed by millions daily. It’s simple, it is fast, it tastes yummy. They are fine and they look fantastic. Double chocolate chip cookies is something that I have loved my whole life.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook double chocolate chip cookies using 9 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Double chocolate chip cookies:
  1. Make ready 1 1/2 cup all-purpose flour
  2. Prepare 5 tbsp cocoa powder
  3. Get 100 grams molten butter
  4. Prepare 1 egg
  5. Make ready 2 tbsp (optinal)caramel syrup
  6. Make ready 1 1/2 tsp vanilla extract
  7. Get 1/2 tsp salt(secret)
  8. Prepare 1 chocolate chips
  9. Get 4 3/4 cup brown sugar

Cream together the butter, sugar, then add the eggs and vanilla. Blend in the cocoa and add baking soda, salt and blend well. Add the flour into the creamed mixture and fold in the chocolate chips. Rich, fudgy, soft batch double chocolate chip cookies oozing with chocolate chips.

Instructions to make Double chocolate chip cookies:
  1. Mix the dry ingredients togther(flour, cocoa powder, vanilla extract, salt)use medium bowl
  2. Add 1 egg butter and chocolate chips
  3. Mix them very well
  4. Falten the the dough balls a little and put them in the tray for 10 minutes

These cookies are thick, chewy, gooey and taste somewhere in between a brownie and a cookie. Baking chocolate chip cookies can be a crapshoot: sometimes they puff up nicely, other times they flatten out like pancakes. As a recipe developer, this drives me crazy! Thankfully, these double chocolate chip cookies are foolproof. Stuffed with chocolate chips and pecans, they emerge from.

So that’s going to wrap this up with this exceptional food double chocolate chip cookies recipe. Thank you very much for reading. I am sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!