Hey everyone, it is me again, Dan, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, a1 meatloaf. It is one of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.
Sing for your beef at www.singforyourbeef.com. My family really doesn't like meatloaf much, but this recipe is one they like! When it's comfort that you seek, nothing satisfies quite like a classic meatloaf.
A1 Meatloaf is one of the most popular of recent trending foods on earth. It is simple, it is fast, it tastes yummy. It is enjoyed by millions daily. They’re nice and they look wonderful. A1 Meatloaf is something that I have loved my whole life.
To get started with this recipe, we must first prepare a few components. You can cook a1 meatloaf using 8 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make A1 Meatloaf:
- Prepare 2 lb hamburger
- Prepare 2 cup bread crumbs
- Make ready 1 onion, chopped
- Get 2 clove chopped garlic
- Get 1/2 cup A1 sauce
- Make ready 1/2 cup milk
- Make ready 1/2 cup worcestershire sauce
- Prepare 2 eggs
A specialty meatloaf pan with a removable rack is another good option. If you use a baking sheet or pan, make sure it has sides, because there will be. Discover a fun and delicious way to enjoy oats with our easy and delicious Classic Meatloaf recipe made with your favorite Quaker® products. And since everyone seems to like it, and leftovers are really good, I end up making it quite often for my family.
Instructions to make A1 Meatloaf:
- Combine ingredients and place in loaf pan. Stick fingers down sides to firm loaf.
- Bake at 350°F for 45 minutes and then 370 for 45 minutes.
After years of making this dish for my family. This flavorful, juicy Instant Pot Meatloaf is one of my family's favorite easy instant pot dinners! The meatloaf is made with ground beef (or a combination of ground beef and ground turkey). A meatloaf mixture of ground beef, cheese, and quick-cooking oats is formed into individually sized loaves. They are glazed with a sauce of ketchup, brown sugar, and mustard.
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