Spaghetti with "Meat" Sauce
Spaghetti with "Meat" Sauce

Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, spaghetti with "meat" sauce. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.

Spaghetti with "Meat" Sauce is one of the most well liked of recent trending meals in the world. It’s easy, it is quick, it tastes yummy. It is enjoyed by millions every day. They’re nice and they look wonderful. Spaghetti with "Meat" Sauce is something that I have loved my entire life.

Quick and easy spaghetti with meat sauce recipe. Watch this recipe to learn how to make perfect meat sauce with spaghetti. Easy weeknight friendly spaghetti and meat sauce that's made completely from scratch.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook spaghetti with "meat" sauce using 10 ingredients and 10 steps. Here is how you can achieve that.

The ingredients needed to make Spaghetti with "Meat" Sauce:
  1. Make ready 1/2 Onion, chopped
  2. Prepare 2 medium Carrots, sliced thin
  3. Prepare 1 Celery, sliced
  4. Take 1 tsp Italian Seasoning
  5. Take 1 cup Dried Lentils
  6. Take 15 oz can Crushed Tomatoes
  7. Get 1/2 cup Italian Parsley, chopped
  8. Prepare 5 medium Fresh Basil Leaves or tsp dried
  9. Prepare 1/2 box Spaghetti Noodles
  10. Prepare 1 cup Cheddar or Colby Jack Cheese, shredded

This easy spaghetti recipe with meat sauce takes just a few minutes of prep and then a low simmer on the stove for a deep, meaty-flavored, homemade spaghetti for the best family favorite dinner. This post is brought to you by Kroger. Before I even started writing this post, I was wrestling with the title. Some people may decide that this version with a very small amount of meat in it may not be worth the.

Steps to make Spaghetti with "Meat" Sauce:
  1. Note: You can use any vegetables you have. You can also change the cheese to Parmesan if desired.
  2. Add carrots, celery and onion to pan with 2 tbsp water and saute till onions are cooked and slightly brown. Add water tbsp at a time to prevent burning.
  3. Add tbsp water and italian seasoning with salt and pepper and stir.
  4. Add Lentils and water enough to cover lentils. Bring to boil and simmer for 35 minutes. Keep an eye on it and add water as needed. Water should be gone at end of 35 minutes.
  5. Put water in a pot with shake of salt and heat for spaghetti noodles. Add spaghetti when it boils.
  6. Scoop half lentils into blender and blend for a minute. Pour back into pan and scoop other half into blender and blend that for a minute. Pour back into pan. Some lentils will be whole. That's ok.
  7. Add crushed tomatoes, basil and parsley. Stir and simmer 15 minutes.
  8. If desired, add spaghetti to "meat" sauce and toss OR put spaghetti on plate and scoop sauce on top.
  9. Plate spaghetti, sprinkle with cheese and serve.
  10. NOTE: If you want a more saucy "meat" sauce you can add another can of crushed tomatoes or tomato sauce. If you want the sauce to be a little more sweet and tomatoey add in and a few squirts of ketchup

Learn how to make Spaghetti with Meat Sauce. Canning Spaghetti Sauce with Meat is something that must be done in the pressure canner. This recipe not only makes things easier, you end up Creating Your Spaghetti Sauce Recipe. Chop the vegetables and brown your meat while you simmer the tomatoes. Switch it up by using ground beef, chicken, or Stir water, pasta sauce, and Italian seasoning into the pot; bring to a boil.

So that’s going to wrap it up for this special food spaghetti with "meat" sauce recipe. Thanks so much for reading. I’m sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!