Hello everybody, hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, super easy brazilian style condensed milk flan. One of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
This Brazilian flan with condensed milk is one of the best desserts I have ever made. It has always been a hit with the guests. Flan is a popular dessert in Brazil.
Super Easy Brazilian Style Condensed Milk Flan is one of the most well liked of recent trending foods in the world. It’s appreciated by millions every day. It’s easy, it’s fast, it tastes delicious. Super Easy Brazilian Style Condensed Milk Flan is something which I’ve loved my whole life. They are fine and they look fantastic.
To get started with this recipe, we must prepare a few ingredients. You can cook super easy brazilian style condensed milk flan using 4 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Super Easy Brazilian Style Condensed Milk Flan:
- Get 1 cup sugar
- Take 2 cans (28 oz) sweetened condensed milk
- Get 10 oz. milk
- Take 2 eggs + 1 yolk
The edges of the flan might stick to the pan, but don't be alarmed. Separate it gently from the pan using the tip of a knife. The caramel was liquefied in the bain marie so the flan is moist and it's not glued to the angel food cake pan. I'm from Fortaleza Brasil and every time I make some Brazilian food my friends asked for the recipes so I Decided to make some videos.
Instructions to make Super Easy Brazilian Style Condensed Milk Flan:
- Put the sugar in a pudding pan and melt it over low heat until it has a caramel colour.
- Mix condensed milk, milk, eggs and yolk in a blender. Pass the blender mixture into the pudding pan through a sieve. Bake in a water bath at the oven at 350 Fº for 1 hour and 30 minutes. Let rest in the fridge overnight. To unmold, warm for one minute before turning it over on a plate.
I learned that pudim is a very famous Brazilian-style flan made with sweetened condensed milk, regular milk, eggs, and sugar. I checked out some other flan recipes that cooked for three times as long, so I continued baking the pudim in fifteen minute increments until, according to my very scientific. The highlight is, it's so easy to make, and you get a The highlight is, it's so easy to make, and you get a delicious dessert as a result. A must try for dessert lovers! Flan is a popular dessert in Brazil.
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